ITALIAN RICE CASSEROLE
An exchange student who stayed with us made this rice casserole for us. It's good served with crusty rolls. Now I like to make this, especially when we're having company over who knew our "other daughter".
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 6-8 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, cook sausage in oil until a thermometer reads 160°; drain. Cut into 1/2-inch slices. Return to pan; add onion and rice. Cook until rice is lightly browned. Stir in the red pepper, carrots, bouillon and water. Bring to a boil. , Cover and simmer for 30 minutes or until the liquid is almost absorbed, stirring occasionally. Add the peas, mushrooms and tomatoes. Cook 5 minutes longer or until heated through. , Remove half the mixture to a serving bowl. Top with half of the olives, eggs and cheese. Repeat layers.
Nutrition Facts : Calories 300 calories, Fat 15g fat (4g saturated fat), Cholesterol 104mg cholesterol, Sodium 934mg sodium, Carbohydrate 30g carbohydrate (6g sugars, Fiber 4g fiber), Protein 13g protein.
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Ahmed Walied
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Sao Kamanda
[email protected]This is a great recipe for a crowd. I made it for a party of 12 and it was a hit.
Sar Baz
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Nandipha Mashabela
[email protected]This was a really easy dish to make. I was able to get it on the table in about 30 minutes.
Madam Boss
[email protected]I'm not sure what went wrong, but my casserole turned out dry and crumbly.
Dora Aquije
[email protected]I would definitely recommend this recipe to others. It's a great way to use up leftover rice.
randomguy4U2watch
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out delicious.
Wilson Mbogho
[email protected]I found this dish to be a bit bland. It needed more seasoning.
Jenna Steeley
[email protected]Not bad, but not great either.
Love Hackr
[email protected]I thought the flavors in this dish were really well-balanced. The rice was cooked perfectly and the sauce was rich and flavorful.
Moni Unique
[email protected]This casserole was a big success! I made it for a potluck and it was gone in minutes.
Unique Mindyobusiness
[email protected]I have made this dish for years and it is always a hit. It's a great go-to for a potluck or family dinner.