ITALIAN PULLED PORK SANDWICHES
Enjoy all the flavors of Italian sausage sandwiches with this healthier alternative. -Lia Dellario, Middleport, New York
Provided by Taste of Home
Categories Lunch
Time 8h20m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the fennel seed, steak seasoning and cayenne if desired. Cut roast in half. Rub seasoning mixture over pork. In a large skillet, brown roast in oil on all sides. Place in a 4- or 5-qt. slow cooker. Add the peppers, onions and tomatoes; cover and cook on low for 7-9 hours or until meat is tender., Remove roast; cool slightly. Skim fat from cooking juices. Shred pork with 2 forks and return to slow cooker; heat through. Using a slotted spoon, place 1/2 cup meat mixture on each bun.
Nutrition Facts : Calories 288 calories, Fat 8g fat (2g saturated fat), Cholesterol 56mg cholesterol, Sodium 454mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 5g fiber), Protein 26g protein. Diabetic Exchanges
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Iman Grays
[email protected]I'm not a huge fan of pork, but this recipe changed my mind! The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Ganga Yadav
[email protected]This recipe was easy to follow and the results were amazing! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Ahkam Gour
[email protected]I made this recipe for a party and everyone loved it! The meat was so tender and the sauce was delicious. I will definitely be making this again.
Kika Keshi
[email protected]This recipe was a bit spicy for my taste, but it was still very good. The meat was so tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Abishek Shahi
[email protected]I made this recipe for my family and they loved it! The meat was so tender and the sauce was delicious. I will definitely be making this again.
Sajawal Paracha
[email protected]This recipe was a bit time-consuming, but it was worth it! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Riri Ri
[email protected]I'm not a huge fan of pork, but this recipe changed my mind! The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Zayan Joyce
[email protected]This recipe was easy to follow and the results were amazing! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Fiza Afzal
[email protected]I made this recipe for a party and everyone loved it! The meat was so tender and the sauce was delicious. I will definitely be making this again.
W A
[email protected]This recipe was a bit spicy for my taste, but it was still very good. The meat was so tender and juicy, and the sauce was flavorful. I will definitely be making this again.
DeNeil Yazzie
[email protected]I made this recipe for my family and they loved it! The meat was so tender and the sauce was delicious. I will definitely be making this again.
Mohammed Salim
[email protected]This recipe was a bit time-consuming, but it was worth it! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
ch Nadeem
[email protected]I'm not a huge fan of pork, but this recipe changed my mind! The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Shema Paul
[email protected]This recipe was easy to follow and the results were amazing! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Maher abdullah Mustafai
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The meat was incredibly tender and the sauce was delicious. I will definitely be making this again.
Aye Khin
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The meat is so juicy and the sauce is so flavorful. I highly recommend this recipe.
Kajol hlli
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it. The only thing I changed was that I used chicken instead of pork, and it turned out great.
Khushal Toolsee
[email protected]This recipe was absolutely delicious! The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.