ITALIAN PORK AND POTATO CASSEROLE
This recipe has been enjoyed by three generations of my family. My mother concocted it years ago using a few ingredients she said were handy at the time. The aroma from these ingredients brings back fond memories of home.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place potatoes and water in a microwave-safe dish. Cover and microwave on high for 5 minutes or until almost tender; drain., Place potatoes in a 13x9-in. baking dish coated with cooking spray. Sprinkle with garlic, salt and pepper. Top with pork chops and marinara sauce. Cover and bake at 350° until a thermometer inserted in pork reads 145° and potatoes are tender, 40-45 minutes., Sprinkle with cheese. Bake, uncovered, until cheese is melted, 3-5 minutes longer. Let stand 5 minutes before serving.
Nutrition Facts : Calories 412 calories, Fat 11g fat (4g saturated fat), Cholesterol 84mg cholesterol, Sodium 506mg sodium, Carbohydrate 38g carbohydrate (10g sugars, Fiber 4g fiber), Protein 39g protein. Diabetic Exchanges
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TA J
[email protected]I'm not sure how I feel about this casserole. I've never had pork and potatoes together before.
Janiwazir boy
[email protected]I'm not a big fan of pork, but I'm willing to try this casserole because it looks so good.
Jacub P
[email protected]This casserole looks so delicious! I'm definitely going to add it to my recipe box.
Md Piyarul Islam
[email protected]I'm always looking for new casserole recipes, and this one definitely caught my eye. I can't wait to try it!
Sargi Boy
[email protected]I've never made a casserole before, but this recipe was so easy to follow. I'm so glad I tried it!
Jordan Benge
[email protected]I'm not sure what I did wrong, but my casserole turned out really watery. I think I'll follow the recipe more carefully next time.
Zia Raiwaqavuka
[email protected]This casserole was a bit too greasy for my taste. I think I'll drain the pork before cooking it next time.
Kally Kelly
[email protected]The pork in this casserole was a little dry. I think I'll cook it for a shorter amount of time next time.
Rocky Road
[email protected]I found this casserole to be a little bland. I think I'll add some more spices next time.
Stey Mahamad
[email protected]This casserole was a little too salty for my taste. I think I'll use less salt next time.
Ghullam Rasool
[email protected]I'm not a big fan of pork, but I loved this casserole. The potatoes were cooked perfectly, and the sauce was amazing.
Amiri Omary
[email protected]This casserole is so easy to make, and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Kaif Jutt
[email protected]I've made this casserole several times, and it's always a hit. I love the combination of pork and potatoes.
Chionna Reeves
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser.
Xiluvelo Banyeni
[email protected]I love this casserole! It's so comforting and flavorful. I always make it when I have company coming over.
Lil Bxnx
[email protected]This dish was easy to make and so delicious. I used boneless pork chops, and they cooked perfectly in the sauce. The potatoes were also cooked to perfection.
Shaheen Khalid
[email protected]I made this casserole for a potluck, and it was a huge success. Everyone loved it! I especially liked the crispy potato crust on top.
Mia Moisa
[email protected]This Italian pork and potato casserole was a hit with my family! The flavors were amazing, and the pork was so tender. I will definitely be making this again.