ITALIAN POPCORN

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Italian Popcorn image

In Thomasville, Georgia, Nancy Reichert jazzes up plain popcorn using this 10-minute recipe you'll want to make time and again. Simply add butter, seasonings and Romano cheese for a fast and flavor-packed snack.

Provided by Taste of Home

Categories     Snacks

Time 10m

Yield 5 cups.

Number Of Ingredients 5

5 cups popped popcorn
4-1/2 teaspoons butter, melted
3/4 teaspoon Italian seasoning
1/4 teaspoon garlic salt
2 tablespoons grated Romano cheese

Steps:

  • Place the popcorn in a bowl. Combine the butter, Italian seasoning and garlic salt; pour over popcorn and toss to coat. Sprinkle with cheese; toss to coat.

Nutrition Facts : Calories 98 calories, Fat 7g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 265mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.

ruthie rosendahl
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I've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious. I love the fact that I can customize it to my liking by adding different toppings.


wajiha Ali
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This recipe is a lifesaver! I'm always looking for new and exciting ways to make popcorn, and this one definitely fits the bill. The popcorn is crispy and flavorful, and the addition of chocolate chips and nuts makes it a truly decadent treat.


Kyrah Lizz
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I'm not a big fan of popcorn, but this recipe was actually pretty good. The caramel coating was delicious and the popcorn was nice and crunchy. I would definitely make this again.


Khalid Habib
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This popcorn is amazing! I love the combination of sweet and salty. It's the perfect snack for movie night or a party. I'll definitely be making this again.


Crystol Shimko
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I was disappointed with this recipe. The popcorn was dry and flavorless. I think I'll stick to my old popcorn recipe.


Trust Kayma
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This is my new go-to popcorn recipe! It's so easy to make and it's always a crowd-pleaser. I love the sweet and salty combination. I've also tried adding different toppings, like crushed pretzels and dried fruit. It's always delicious.


Vanga Mon
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Not bad! I thought the popcorn was a little bland. I added some extra salt and pepper and it was much better. I'll probably try adding some other seasonings next time.


mo wizzy
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This recipe is a keeper! I've made it several times now and it's always a hit. I love how versatile it is. I've used different types of chocolate chips and nuts, and it's always delicious. Thanks for sharing!


Dennis Flores
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Meh. It was okay. I followed the recipe exactly, but the popcorn turned out a little too sweet for my taste. I think I'll try it again with less sugar next time.


Timothy Ngunjiri
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I'm not a huge fan of popcorn, but this recipe changed my mind. The combination of flavors is incredible. I especially love the addition of rosemary. It gives the popcorn a unique and sophisticated flavor.


Gerry Worthington
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Easy peasy! I made this for my kids' movie night and it was a huge hit. They loved the crunchy, sweet, and salty combo. I'll definitely be making this again.


Kokulathas Niksan
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This popcorn recipe is a game-changer! The combination of sweet and salty flavors is absolutely addictive. I used white chocolate chips and they melted perfectly over the popcorn. My friends and family couldn't get enough of it. Definitely a new favo


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