This zesty Italian pasta salad recipe combines vegetables and pasta in a creamy dressing. Refreshing and filling, this change-of-pace salad is perfect as a side dish. It's always popular at a potluck. —Tina Dierking, Skowhegan, Maine
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions; rinse with cold water and drain. Place in a large bowl; add the tomatoes, mushrooms, peppers, onions and salad dressing. Cover and refrigerate for at least 4 hours or overnight; drain., In a small bowl, combine the mayonnaise and Parmesan cheese; stir in the provolone cheese and olives. Gently fold into the pasta mixture.
Nutrition Facts : Calories 371 calories, Fat 30g fat (6g saturated fat), Cholesterol 13mg cholesterol, Sodium 707mg sodium, Carbohydrate 17g carbohydrate (4g sugars, Fiber 2g fiber), Protein 7g protein.
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Emanuela Lila
[email protected]This salad is a great way to get your kids to eat their vegetables.
Pathak Ji
[email protected]I love the combination of flavors in this salad. It's a great way to use up leftover pasta and vegetables.
Unique Gamer
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Irshad Hashim
[email protected]I've made this salad several times and it's always a hit. It's a great potluck dish.
Fahad Junejo
[email protected]This is a great recipe for a light and refreshing meal.
Rital Tamer
[email protected]I love the way the flavors of the dressing soak into the pasta.
M KOVRA
[email protected]This salad is a great way to get your kids to eat their vegetables.
Eva Afful
[email protected]I've been making this salad for years and it's always a crowd-pleaser. It's a great way to use up leftover pasta and vegetables.
Chinenye Grace
[email protected]This is the perfect salad for a summer BBQ.
Raifa Saimon
[email protected]I love the simplicity of this recipe. It's a great way to showcase fresh, seasonal ingredients.
Browns Shocks Repairs
[email protected]This is my favorite pasta salad recipe. It's always a hit with my friends and family.
Tirtha Rai
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
For hand u Grace
[email protected]This salad is a great way to use up leftover pasta.
Ruaezuruka Aqhm
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
IYI Punjab College
[email protected]This is the best pasta salad recipe I've ever tried. It's so flavorful and refreshing.
Rajpoot Rajpoot
[email protected]I added some grilled chicken to this salad and it was delicious! It's a great way to use up leftover chicken.
BD SAJIB
[email protected]This is my go-to pasta salad recipe. It's always a crowd-pleaser.
CriCro Roc
[email protected]The combination of flavors in this salad is amazing. The sweetness of the tomatoes, the saltiness of the olives, and the tanginess of the dressing all come together perfectly.
Sajjad Akbar
[email protected]I love how easy this recipe is to make. I can always count on it to come out delicious.
Hiba Iqbal
[email protected]This Italian pasta salad was a hit at our last potluck! Everyone raved about the flavors and how refreshing it was.