"Quick, easy, delicious, colorful and impressive! This is one great recipe to serve with a refreshing white wine to unexpected guests. Easily doubled for a crowd." Heather Nygren - Cumming, Georgia
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 4 dozen.
Number Of Ingredients 4
Steps:
- Spread cream cheese on each cracker. Top with pesto and a tomato slice. Serve immediately.
Nutrition Facts : Calories 36 calories, Fat 2g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 48mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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joy okereke
[email protected]These appetizers were a waste of time and money. I will not be making them again.
Clifton Marshall
[email protected]I would not recommend these Italian party appetizers. They were bland and tasteless.
Daniel Ainomugisha
[email protected]I'm not sure what I did wrong, but my appetizers didn't turn out as good as I hoped. The bruschetta was too soggy and the caprese skewers were too dry.
GRACE EHI
[email protected]I made a few substitutions to the recipe and the appetizers still turned out great. I used sun-dried tomatoes instead of fresh tomatoes, and I added a bit of garlic to the bruschetta.
Noluvuyo Nolly
[email protected]These appetizers were a bit more work than I expected, but they were worth it. They were so delicious!
Doris Gugic
[email protected]I followed the recipe exactly and the appetizers turned out perfect. I will definitely be making these again.
Julie Hollandsworth
[email protected]I would definitely recommend these Italian party appetizers to anyone. They're easy to make, delicious, and affordable.
Angelique Woodall
[email protected]These appetizers are a great value for the money. I was able to make a lot of them for a very reasonable price.
TAY ZAR
[email protected]I'm not a very experienced cook, but I was able to make these appetizers without any problems. They turned out great!
Zac Brink
[email protected]These appetizers were a great way to start my party. They were easy to make and everyone loved them.
Hagzgz Jshssg
[email protected]I'm not a huge fan of Italian food, but I really enjoyed these appetizers. They were light and refreshing, and the flavors were spot-on.
Elvis Ugochukwu
[email protected]These Italian party appetizers are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve them.
Trevon Cox
[email protected]I made the bruschetta and caprese skewers for a potluck, and they were both a big hit. Everyone loved the fresh flavors and the ease of eating them with their hands. I will definitely be making these again.
Md Suraf
[email protected]The mini pizzas were a big hit with my kids. They loved being able to choose their own toppings and then watch them cook in the oven. They were so excited to eat them, and they gobbled them up in no time.
Shazil Rajpoot
[email protected]These caprese skewers are the perfect summer appetizer. They're light, refreshing, and so easy to make. I love the combination of sweet tomatoes, creamy mozzarella, and fresh basil.
Dff Cfg
[email protected]I'm not usually a fan of bruschetta, but this recipe changed my mind. The tomatoes were so juicy and flavorful, and the basil added a nice fresh touch. I will definitely be making this again.
Carl Arehart
[email protected]These Italian party appetizers were a huge hit at my last party! I made the bruschetta, caprese skewers, and mini pizzas, and they all disappeared within minutes. My friends loved the fresh flavors and the ease of eating them with their hands.