ITALIAN PANCAKE DUNKERS
Kids of all ages love snacking on these little pancakes that you dunk in pizza sauce. They're great for a quick lunch or appetizer.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 1h30m
Yield 40
Number Of Ingredients 9
Steps:
- Heat pizza sauce until warm; keep warm. Stir Bisquick, milk and eggs until blended. Stir in remaining ingredients.
- Spoon batter by tablespoonfuls onto hot griddle; spread slightly.
- Cook until edges are dry. Turn; cook until golden. To serve, dunk pancakes into sauce.
Nutrition Facts : Calories 40, Carbohydrate 4 g, Cholesterol 15 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 130 mg
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Al Amin Tv
[email protected]Overall, these dunkers were a hit! They were easy to make, delicious, and a fun treat for any occasion.
Michael Adeyemo
[email protected]These dunkers were a bit too dense for my taste. I prefer a lighter, fluffier pancake.
Carreston Walsh
[email protected]These dunkers were delicious! I loved the ricotta filling and the crispy exterior. I will definitely be making these again.
Saiful Miazi
[email protected]These dunkers were a hit at my party! Everyone loved them. They're so easy to make, and they're a fun treat for any occasion.
Shada Sahu
[email protected]These dunkers were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Grace lawal
[email protected]These dunkers were amazing! They were the perfect combination of sweet and savory. I will definitely be making these again.
Rios Romeo
[email protected]I was disappointed with these dunkers. They were a lot of work to make, and they didn't turn out very well.
Fernando Ndumo
[email protected]These dunkers were delicious! I loved the ricotta filling and the cinnamon sugar coating. I will definitely be making these again.
Benjamin Kapwaya
[email protected]These dunkers were a bit too oily for my taste. I think I'll try using less oil next time.
Vanessa Alarid
[email protected]I made these dunkers for my family, and they loved them! They're so easy to make, and they're a fun treat for breakfast or brunch.
Alexandre
[email protected]These dunkers were a bit too dense for my taste. I prefer a lighter, fluffier pancake.
Immaculate08immax MaXXy
[email protected]I've made these dunkers several times now, and they're always a hit. I love that I can make them ahead of time and freeze them.
Antonina Meduri
[email protected]These dunkers were a lot of work to make, but they were worth it. They were absolutely delicious.
Stephonia Murry Thompson
[email protected]I had a hard time getting the batter to the right consistency. The pancakes ended up being a bit too thick.
Ssembiito Julius
[email protected]These dunkers were a bit too sweet for my taste, but they were still good.
Adnan PK TV
[email protected]I was a bit skeptical about making these dunkers, but I'm so glad I did! They were absolutely delicious. My kids loved them, too.
Christina Cousins
[email protected]These are the best pancakes I've ever had! The ricotta filling is amazing, and the cinnamon sugar coating is the perfect touch.
Olatilu Mercy
[email protected]I've made these dunkers twice now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfectly.
Sujan Mia
[email protected]These Italian pancake dunkers were a hit at my brunch party! They were light and fluffy, with a crispy exterior and a soft, tender interior. The ricotta filling was perfectly sweet and creamy, and the cinnamon sugar coating added the perfect finishin