These eye-appealing vegetables are the ideal accompaniment to any main course. Bottled salad dressing and herbs dress up frozen vegetables, making this a great stovetop side dish for hurried weeknights.-Dawn Harvey, Danville, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Bring vegetables and water to a boil in a large nonstick skillet. Cover and cook for 10-12 minutes or until vegetables are crisp-tender. Uncover; cook and stir until liquid is evaporated., Add the salad dressing, salt, basil and oregano. Cook and stir until heated through.
Nutrition Facts : Calories 51 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 214mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
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Bradford “Brad” Shedrick
[email protected]I'm always looking for healthy and easy side dishes. This recipe definitely fits the bill! It's simple to make and it's packed with veggies.
Boateng Ernest
[email protected]This recipe is a great way to get rid of leftover vegetables! I had some extra carrots, celery, and broccoli, and this dish was a great way to use them up.
nijam 007
[email protected]I was craving something healthy but easy to make. This recipe was perfect! I had all of the ingredients on hand and it came together really quickly.
Sapon Sapon
[email protected]I've made this dish several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
S Henderson
[email protected]This is a great recipe for a healthy and delicious side dish. I love that it uses a variety of vegetables, and the sauce is light and flavorful.
Nim Bahadur Thapa
[email protected]I'm not a big fan of vegetables, but this dish was actually really good. The vegetables were cooked perfectly and the sauce was flavorful.
Jack Hardie
[email protected]I made this dish for my vegetarian friends and they loved it. It's a great way to show them that vegetarian food can be delicious and satisfying.
Bishop
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Training Dog
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but the flavors are amazing.
Haji Gull
[email protected]I've made this dish several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
Sedwin Cupido
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Ntlale Mokoena
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Honda sherif
[email protected]This is a great recipe for a healthy and flavorful side dish. I love that it uses a variety of vegetables, and the sauce is light and flavorful.
Lucas Alford
[email protected]I followed the recipe exactly and the dish turned out great. The vegetables were tender and the sauce was delicious. I will definitely be making this again.
michael smith
[email protected]This Italian mixed vegetable dish was a hit with my family! The vegetables were cooked perfectly and the sauce was flavorful and aromatic. I especially loved the addition of the herbs, which gave the dish a nice depth of flavor.