ITALIAN MEATBALLS
This is my Grandmother's recipe.
Provided by Sharon Antoniak
Categories Beef
Time 25m
Number Of Ingredients 11
Steps:
- 1. In a large bowl, mix all ingredients together well.
- 2. Shape into balls and drop into sauce.
- 3. You may also bake, in a 350° oven for 12-15 minutes or fry meatballs and then add to sauce.
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John Bachelder
[email protected]The meatballs were delicious, but the sauce was a bit too sweet.
Kevontae Harris
[email protected]These meatballs were so easy to make and they tasted amazing. I will definitely be making these again and again.
Tamara Walker
[email protected]I made these meatballs for a party and they were a huge hit. Everyone loved them.
Dewan Bhatti
[email protected]I used a different type of breadcrumb and the meatballs still turned out great. This recipe is very versatile.
Faisal Mukhtar
[email protected]These meatballs were a bit too dense for my taste, but the flavor was good.
Traviezo Chavez
[email protected]The meatballs were delicious, but the sauce was a bit too spicy for my taste.
Lia Foote
[email protected]I've never made meatballs before, but these were so easy to make and they turned out great. I will definitely be making these again.
Lokesh Lamsal
[email protected]These meatballs were a little dry, but overall they were still good.
Ithandile Ngcayisa
[email protected]I followed the recipe and the meatballs turned out great. They were cooked perfectly and the sauce was delicious. I will definitely be making these again.
Regona
[email protected]The meatballs were a bit bland, but the sauce was very good.
Mc Santa Akter Kulcom
[email protected]These meatballs were easy to make and very tasty. I served them with spaghetti and they were a hit with my family.
dr sajjad ahmad
[email protected]I've made these meatballs several times and they're always a hit. They're so easy to make and they taste amazing.
Jerry Mullen
[email protected]Delicious!
Furqan Bhayo
[email protected]These meatballs were a bit dry, but the sauce was very flavorful.
Thando Stole
[email protected]I used ground turkey instead of beef and they turned out great! I also added some chopped vegetables to the sauce.
Suresh Bist
[email protected]The sauce was a little too sweet for my taste, but the meatballs were delicious.
Furqan Khattak
[email protected]I followed the recipe exactly and the meatballs turned out perfect. They were cooked through but still moist and tender.
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[email protected]These meatballs were a hit with my family! They were so flavorful and moist, and the sauce was delicious. I will definitely be making these again.