ITALIAN MEATBALL SUBS
Make and share this Italian Meatball Subs recipe from Food.com.
Provided by weekend cooker
Categories Lunch/Snacks
Time 4h45m
Yield 6-7 rolls, 6-7 serving(s)
Number Of Ingredients 20
Steps:
- Make meatballs by combining eggs, and milk, add breadcrumbs, cheese and seasoning then add the meats.
- Mixwell, and shape into 1 inch balls, broil or saute until brown, and put into slow cooker.
- Combine sauce ingredients, and pour over meatballs.
- Cover, and cook 4-6 hours.
- Serve on rolls with creamy red potatoes, salad, or dessert.
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SAlman Lashari
[email protected]I highly recommend these meatball subs. They're sure to become a family favorite.
know your universe
[email protected]These meatball subs are a delicious and easy way to feed a crowd.
Isabella Moonsamy
[email protected]These meatball subs are a great way to use up leftover meatballs. They're also a great party food.
Robert John
[email protected]These meatball subs are the perfect comfort food. They're hearty, flavorful, and sure to satisfy.
Be Knowing
[email protected]I love these meatball subs! They're so easy to make, and they're always a hit with my family and friends.
Catchen
[email protected]These meatball subs are a must-try! The meatballs are packed with flavor, and the sauce is rich and savory.
hey its kassi
[email protected]I'm not a big fan of meatballs, but these were really good. The sauce was also very flavorful.
Manuel Maneca
[email protected]These meatball subs are the best I've ever had. The meatballs are so tender and juicy, and the sauce is incredible.
Rufer Billiz
[email protected]I've made these meatball subs several times now, and they're always a hit. My friends and family love them!
Taha Prince
[email protected]I followed the recipe exactly, but my meatballs turned out dry and tough. Not sure what went wrong.
Travon Richardson
[email protected]The meatballs were delicious, but the sauce was a bit too sweet for my taste.
Miranda Taylor
[email protected]I thought the meatballs were a bit bland, but the sauce was very good.
Frezz saintleger
[email protected]The meatballs were a little dry, but the sauce was good.
JOWN ABBAS 23Ala
[email protected]These meatball subs were easy to make and turned out great! The meatballs were tender and flavorful, and the sauce was delicious. I will definitely be making these again.
Kamer Shala
[email protected]I was looking for a new meatball sub recipe, and this one did not disappoint. The meatballs were juicy and flavorful, and the sauce was rich and savory. I'll definitely be making this recipe again.
Emilia Ofem
[email protected]These subs were amazing! The meatballs were so moist and flavorful, and the sauce was perfect. I will definitely be making these again.
Johnpaul Kdaincredible
[email protected]I've made these meatball subs a few times now, and they're always a crowd-pleaser. The meatballs are easy to make, and the sauce is delicious. I like to serve them with melted provolone cheese and a side of marinara sauce.
Guerjunia Exavier
[email protected]These Italian meatball subs were a hit with my family! The meatballs were moist and flavorful, and the sauce was rich and tangy. I especially loved the addition of Parmesan cheese to the meatballs.