ITALIAN MEATBALL BISCUITS
This is a great recipe for unexpected guests, very easy to make...
Provided by Alex Kapetan
Categories Meat Appetizers
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 375F Separate dough into 8 biscuits. Cut each biscuit into 2 pieces. Press each biscuit layer to make 3 inch circle. Place 1 meatball half, cut side up, and 1 string cheese piece in the center of each dough circle. Wrap dough around filling; press edges to seal. Place seam side down, in a single layer in an un-greased, 8 or 9 inch pan. Sprinkle evenly with Parmesan cheese, Italian seasoning and garlic powder. Bake for 20 to 25 minutes, or until golden brown. Remove from pan. Serve warm with spaghetti sauce for dipping. Makes 8 servings
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Florence Ball
[email protected]These biscuits were a little dry for my taste, but the meatballs were delicious. I think I would add some more milk or butter to the biscuit dough next time.
Prakash Dhakal
[email protected]I followed the recipe exactly and the biscuits came out perfect. They were so light and fluffy, and the meatballs were cooked through perfectly. I served them with a side of marinara sauce and they were a hit with my family.
Augusta Lahai
[email protected]These biscuits were delicious! The meatballs were so flavorful and the biscuits were light and fluffy. I will definitely be making these again.
Olly Cope
[email protected]I made these biscuits for a potluck and they were a hit! Everyone loved them. They were easy to make and they turned out perfect.
TMS BDT
[email protected]These biscuits were easy to make and they turned out great! The meatballs were cooked through perfectly and the biscuits were light and fluffy. I served them with a side of marinara sauce and they were a hit with my family.
Orlando Wright
[email protected]The meatballs were a bit bland, but the biscuits were good. I think I would add some more herbs and spices to the meatballs next time.
Small's Nhanha
[email protected]These biscuits were a little dry for my taste, but the meatballs were delicious. I think I would add some more milk or butter to the biscuit dough next time.
Dasun Hettiarachchi
[email protected]I followed the recipe exactly and the biscuits came out perfect. They were so light and fluffy, and the meatballs were cooked through perfectly. I served them with a side of marinara sauce and they were a hit with my family.
Ch Afzal
[email protected]These biscuits were delicious! The meatballs were so flavorful and the biscuits were light and fluffy. I will definitely be making these again.
Heshan Heshan max
[email protected]I made these biscuits for a potluck and they were a hit! Everyone loved them. They were easy to make and they turned out perfect.
Laxman Pulami
[email protected]These biscuits were easy to make and they turned out great! The meatballs were cooked through perfectly and the biscuits were light and fluffy. I served them with a side of marinara sauce and they were a hit with my family.
Domonique Collins
[email protected]The meatballs were a bit bland, but the biscuits were good. I think I would add some more herbs and spices to the meatballs next time.
Newton Lijodi
[email protected]These biscuits were a little dry for my taste, but the meatballs were delicious. I think I would add some more milk or butter to the biscuit dough next time.
U 5
[email protected]I followed the recipe exactly and the biscuits came out perfect. They were so light and fluffy, and the meatballs were cooked through perfectly. I served them with a side of marinara sauce and they were a hit with my family.
Vickie Owakabi
[email protected]These biscuits were delicious! I used ground turkey instead of beef and they turned out great. The meatballs were moist and flavorful, and the biscuits were light and fluffy. I will definitely be making these again.
Saroj pra Kushwaha
[email protected]I've made these biscuits twice now and they're always a crowd-pleaser. They're easy to make and the meatballs are so juicy and flavorful. I highly recommend this recipe!
Danny haigney
[email protected]These Italian meatball biscuits were a hit with my family! The meatballs were tender and flavorful, and the biscuits were fluffy and golden brown. I loved the combination of flavors and textures.