ITALIAN MARINATED BRUSSELS SPROUTS
Can be a great appetizer served with toothpicks or a side dish.
Provided by barbara lentz
Categories Vegetable Appetizers
Time 10m
Number Of Ingredients 5
Steps:
- 1. Cook the brussels sprouts in boiling salted water until tender but still a little crisp. Drain and chill.
- 2. Mix the brussels sprouts will all ingredients and refrigerate for 24 hours.
- 3. Serve chilled or warmed
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Jenneh Fahnbulleh
[email protected]I didn't care for the flavor of the marinade.
Abdul Majeed Musah Ali
[email protected]The Brussel sprouts were a bit overcooked.
abdulmumini Bala
[email protected]The Brussel sprouts were a little too oily for my taste.
Abdullahi Mohamed
[email protected]I'm not a huge fan of Brussel sprouts, but these are pretty good.
Widad Tommis
[email protected]These Brussel sprouts are a great way to add some healthy greens to your diet.
Payal Malik
[email protected]I wasn't sure about the idea of marinated Brussel sprouts, but I'm so glad I tried this recipe. They're delicious!
galaxy mobile
[email protected]I've made this recipe several times and it always turns out great. It's a real crowd-pleaser.
walid bo
[email protected]I love the combination of flavors in this recipe. The Brussel sprouts, garlic, and lemon are a perfect match.
Bimla Chaudhary
[email protected]These Brussel sprouts are the perfect side dish for a holiday meal.
Thomas Mhlongo
[email protected]I'm so glad I found this recipe. It's a great way to get my kids to eat Brussel sprouts.
cora hall
[email protected]The marinade in this recipe is so flavorful. I could drink it straight!
HK Vloger
[email protected]I'm always looking for new ways to cook Brussel sprouts, and this recipe is definitely a keeper.
Mohidin Indong
[email protected]These Brussel sprouts are so versatile. I've served them as a side dish, appetizer, and even in a salad.
Edgar Vazquez
[email protected]I love that this recipe is so easy to follow. Even a beginner cook can make these delicious Brussel sprouts.
Ahmed Rauf
[email protected]I followed the recipe exactly and the Brussel sprouts turned out perfectly. They were a hit at my dinner party.
Sibahle Booi
[email protected]These are the best Brussel sprouts I've ever had! They're so flavorful and tender.
Nwogu Chima
[email protected]I'm not a big fan of Brussel sprouts, but these are amazing! The marinade really brings out the flavor.
Alexis Gelin
[email protected]My family is crazy about Brussel sprouts thanks to this recipe!