ITALIAN LENTIL SALAD
This salad functions as a perfect lunch or side dish for dinner. The Italian flavors mix beautifully in your mouth.
Provided by schmerna
Categories Salad Beans Lentil Salad Recipes
Time 1h15m
Yield 4
Number Of Ingredients 6
Steps:
- Bring water to a boil in a saucepan; add lentils. Cover and simmer until lentils are tender, about 35 minutes. Drain and and cool to room temperature.
- Divide lentils among 4 salad plates; layer with mozzarella cheese slices, prosciutto, and fresh basil. Drizzle balsamic vinaigrette over each salad.
Nutrition Facts : Calories 435.4 calories, Carbohydrate 39.1 g, Cholesterol 43.1 mg, Fat 18.8 g, Fiber 14.6 g, Protein 29.3 g, SaturatedFat 7 g, Sodium 910.7 mg, Sugar 4.1 g
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md sumon talokder
[email protected]This is a great salad to make ahead of time. It's even better the next day after the flavors have had a chance to meld.
Sahinul Islam ky
[email protected]I love the tangy dressing in this salad. It really brings all the flavors together.
Mohsin Dahar
[email protected]This salad is a great way to use up leftover lentils. It's also a healthy and delicious meal that can be enjoyed for lunch or dinner.
David Adair
[email protected]I've made this salad several times and it's always a hit. It's a great way to get your daily dose of veggies.
Karla Rohde
[email protected]This is a great recipe for a light and refreshing summer salad. I love the combination of lentils, vegetables, and herbs.
Mahbub Alam
[email protected]This salad is so easy to make, yet it's packed with flavor. I love that it's a healthy and filling meal that I can feel good about eating.
Salman Talukder
[email protected]I'm not a huge fan of lentils, but I really enjoyed this salad. The dressing is what really makes it.
Batool Comics
[email protected]This salad is a great make-ahead dish. It's even better the next day after the flavors have had a chance to meld.
Chinedu Eshi
[email protected]I love the pop of color from the red onion and bell pepper in this salad. It's so visually appealing!
Khutso Chuene
[email protected]This salad is a great way to use up leftover lentils. It's also a healthy and filling meal that's perfect for lunch or dinner.
Sharma Ji
[email protected]I was pleasantly surprised by how well this salad turned out. The lentils were perfectly cooked and the dressing was tangy and flavorful. I will definitely be making this again.
Mohammad. Mohin uddin
[email protected]This is now my go-to lentil salad recipe. It's so easy to make and always turns out delicious.
kyaw maw
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique, zesty flavors.
Soravi Shikder
[email protected]This Italian Lentil Salad is a fantastic dish! So refreshing and flavorful. I love the combination of lentils, vegetables, and herbs.