ITALIAN HUMMUS
Provided by Rachael Ray : Food Network
Categories appetizer
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Heat the oven to 325 degrees F. Toast bread 7 to 8 minutes.
- Place the beans in food processor with tahini, garlic, rosemary, the juice of 1 lemon and some salt. Turn processor on and stream in a little olive oil, process until smooth, adjust salt and transfer to a small serving bowl, garnish with toppings if you wish (on its own it is still delish), surround the hummus with toasts for spreading.
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Flatha Ntikama
[email protected]This hummus is the perfect summer snack. It's light and refreshing, and the flavors are so vibrant. I love the combination of sun-dried tomatoes and roasted red peppers. It's the perfect dip for pita chips, vegetables, or crackers.
Gamimg With Adnan
[email protected]This hummus is a great way to use up leftover roasted red peppers. It's also a great way to get your kids to eat more vegetables. The flavors are so delicious, and the hummus is so creamy and smooth.
Sam Prince
[email protected]This hummus is the perfect appetizer for any party. It's light and refreshing, and the flavors are so vibrant. I love the combination of sun-dried tomatoes and roasted red peppers. It's the perfect dip for pita chips, vegetables, or crackers.
Abrar_baloch
[email protected]This hummus is easy to make and always a crowd-pleaser. The flavors are so unique and delicious. I love serving it with grilled vegetables and pita bread.
Marvy Mina
[email protected]I'm not a big fan of hummus, but this recipe is delicious! The flavors are so well-balanced. I love the addition of fresh basil. It's the perfect dip for any party.
Joycelyn Bernal
[email protected]This is the best hummus I've ever had. It's so smooth and creamy. The flavors are perfect. I love the combination of sun-dried tomatoes and roasted red peppers. It's the perfect dip for pita chips, vegetables, or crackers.
michel haddad
[email protected]This hummus is amazing! It's so creamy and flavorful. I love the addition of sun-dried tomatoes and roasted red peppers. It's the perfect appetizer for any party.
Ahmed Nisar
[email protected]I'm so glad I found this recipe. It's the perfect addition to my summer party menu. The hummus is light and refreshing, and the flavors are so vibrant.
mobiusz
[email protected]This hummus is delicious! I love the combination of flavors. It's perfect for dipping pita chips, vegetables, or crackers.
JESSIE SMITH
[email protected]This is a great recipe for a quick and easy appetizer. The hummus is creamy and flavorful, and the sun-dried tomatoes and roasted red peppers add a nice touch of sweetness and smokiness. I highly recommend this recipe.
Rhames Dominick
[email protected]I'm always looking for new and interesting hummus recipes, and this one definitely fits the bill. The Italian flavors are really unique and delicious. I love the addition of sun-dried tomatoes and roasted red peppers.
Md Rafiq Rafiq
[email protected]I made this hummus for a potluck and it was a huge hit! Everyone loved the unique flavor combination. I'll definitely be making it again.
Bakhat Rokaya
[email protected]This hummus is perfect for summer gatherings. It's light and refreshing, and the flavors are so vibrant. I love serving it with fresh vegetables and pita chips.
Kurdoo Kingooo
[email protected]I'm not a huge fan of hummus, but this recipe changed my mind. The Italian flavors are really unique and delicious. I especially love the addition of fresh basil.
Betty Mcclelland
[email protected]This is the best hummus I've ever had! It's so flavorful and creamy, and the sun-dried tomatoes and roasted red peppers add a really nice touch. I highly recommend this recipe.
Dimpho Ts'otetsi
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The Italian flavors really shine through, and the hummus is so creamy and delicious. I love serving it with grilled vegetables and pita bread.
Anita Blessings
[email protected]This hummus is amazing! I've never had anything like it before. The flavors are so well-balanced, and the texture is perfect. I will definitely be making this again and again.
Fizan Jutt
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The hummus is creamy and flavorful, and the sun-dried tomatoes and roasted red peppers add a nice touch of sweetness and smokiness. I've made it several times now, and it's alwa
Swoeta Tamang
[email protected]This Italian hummus recipe is a delightful twist on the classic Middle Eastern dish. The addition of sun-dried tomatoes, roasted red peppers, and fresh basil gives it a vibrant flavor and beautiful color. I served it with pita chips and fresh vegetab