ITALIAN HOT DISH
Make and share this Italian Hot Dish recipe from Food.com.
Provided by bmcnichol
Categories One Dish Meal
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions and drain.
- Spray a with cooking spray and cook beef, 1/2 cup mushrooms, onion and green pepper and drain fat.
- Stir in the tomato sauce, oregano, garlic powder, onion powder and pepper and bring to a boil.
- Reduce heat, cover and simmer for 15 minutes.
- Place pasta in an 8-in. square baking dish coated with cooking spray.
- Top with meat sauce and remaining mushrooms.
- Sprinkle with 1/2 cup mozzarella and 4 teaspoons Parmesan.
- Cover and bake at 350° for 35 minutes.
- Uncover and sprinkle with remaining cheeses. Bake 5-10 minutes longer or until heated through and cheese is melted.
Nutrition Facts : Calories 540.2, Fat 22.2, SaturatedFat 11.1, Cholesterol 112.9, Sodium 1042.2, Carbohydrate 39.7, Fiber 3.7, Sugar 7.6, Protein 44.7
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Md Shozib
[email protected]This recipe was okay. It wasn't bad, but it wasn't great either. I probably wouldn't make it again.
Me T
[email protected]I'm not a big fan of Italian food, but this recipe was really good. I would definitely make it again.
Cory Marshall
[email protected]This was a great recipe. I made it for my family and they loved it. The leftovers were even better the next day.
Amire Carter
[email protected]I've made this recipe several times and it always comes out perfect. It's a great weeknight meal that the whole family loves.
Raja Haroon
[email protected]This recipe was easy to follow and the dish turned out great. I will definitely be making it again.
Gaming Xyz
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Ngea Wilson
[email protected]This dish was a bit bland for my taste. I would recommend adding more spices to the recipe.
Ronnie Escout
[email protected]I really liked this recipe. It was flavorful and easy to make. I used ground beef instead of Italian sausage and it was still delicious.
andrew wright
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use whatever vegetables I have on hand.
Molly Mabasa
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they loved it. The only thing I did differently was add some extra cheese to the top. I will definitely be making this again.