ITALIAN HERB PASTA SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Italian Herb Pasta Salad image

Spend just 20 minutes in the kitchen to put together this surefire potluck pleaser!

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Yield 12

Number Of Ingredients 9

1 large cucumber, coarsely chopped (1 1/2 cups)
1 package (16 ounces) rotini pasta
1 can (8 ounces) tomato sauce
1 cup Italian dressing
1 tablespoon chopped fresh or 1 teaspoon dried basil leaves
1 tablespoon chopped fresh or 1 teaspoon dried oregano leaves
1 pint (2 cups) cherry tomatoes, cut in half
1/2 medium red onion, cut into thin wedges and separated (1/2 cup)
1 cup sliced mushrooms (3 ounces)

Steps:

  • Cook and drain pasta as directed on package. Rinse with cold water; drain.
  • Mix tomato sauce, dressing, basil and oregano in large glass or plastic bowl. Add pasta and remaining ingredients; toss. Cover and refrigerate about 2 hours until chilled but no longer than 24 hours.

Nutrition Facts : Calories 250, Carbohydrate 36 g, Cholesterol 5 mg, Fiber 2 g, Protein 6 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 300 mg

Rj Sakib
[email protected]

This is the best pasta salad I've ever had! I will definitely be making it again and again.


Onneile Gabanakgosi
[email protected]

I'm not a huge fan of tomatoes, but I still really enjoyed this salad. The dressing is so good that it makes the tomatoes taste amazing.


Charlse Paul
[email protected]

This salad is so versatile. You can add or remove ingredients to suit your taste.


Mackenzie Trevino
[email protected]

I love the addition of fresh herbs to this salad. They really brighten up the flavor.


Dee Rich
[email protected]

This salad is a great way to change up your usual pasta salad routine. It's so different from the traditional mayonnaise-based salads.


King Slayer
[email protected]

I'm always looking for new pasta salad recipes, and this one is definitely a keeper. It's so flavorful and refreshing.


Craig Greenhalgh
[email protected]

This pasta salad is perfect for a quick and easy weeknight meal. It's also a great option for a packed lunch.


Diya Rajpoot
[email protected]

I love that this salad is healthy and delicious. It's a great way to get your daily dose of vegetables.


Aslam IsIam
[email protected]

This pasta salad is a great way to use up leftover vegetables. I always have some leftover tomatoes and cucumbers, and this is a great way to use them up.


Hamat Amiri
[email protected]

I made this salad for my family and they loved it. Even my picky kids ate it up!


Jaylyn
[email protected]

This salad is perfect for a summer picnic or potluck. It's light and refreshing, and everyone loves it.


Joy Wambozz
[email protected]

I'm not usually a fan of pasta salad, but this one is really good. The dressing is light and flavorful, and the vegetables are crisp and fresh.


Samiya Javaid
[email protected]

This pasta salad is so easy to make. I love that I can throw it together in just a few minutes.


Monie Love
[email protected]

The combination of flavors in this salad is amazing. The herbs, lemon, and tomatoes all come together perfectly.


Rohit Goshami
[email protected]

This pasta salad is a hit! I've made it several times and it's always a crowd-pleaser.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #healthy     #salads     #side-dishes     #pasta     #easy     #european     #refrigerator     #potluck     #dinner-party     #holiday-event     #picnic     #vegetarian     #italian     #dietary     #low-cholesterol     #low-saturated-fat     #independence-day     #low-in-something     #pasta-rice-and-grains     #to-go     #equipment