Make and share this Italian-Herb Cheese Bread recipe from Food.com.
Provided by GotBoxer
Categories Yeast Breads
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Heat the milk over medium low heat.
- Add sugar, salt, butter, onions, garlic powder and Italian seasoning; cool to lukewarm.
- Dissolve yeast in water, combine with milk mixture and cheese, stir in flour to make a soft dough.
- Grease a cast iron skillet with butter and place dough in skillet; cover with waxed paper and a towel. Let rise until doubled (about 45 min).
- Bake in a 350 degree oven for 45 minutes to 1 hour until done.
- Brush with butter.
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AJS tv
[email protected]This bread is a bit bland. I would recommend adding some more herbs or spices to the dough.
Nsikak Okon-Ben
[email protected]I followed the recipe exactly and my bread turned out perfect. I think the key is to use fresh ingredients and to let the dough rise for the full amount of time.
Mahi Hum Tv
[email protected]I'm not sure what I did wrong, but my bread didn't turn out very well. It was a bit dry and crumbly.
MOSABBIR ff
[email protected]I would recommend using a good quality cheese for this recipe. It makes a big difference in the flavor of the bread.
Vincenta Alexander
[email protected]This bread is a bit dense, but I liked it that way. It's very filling and satisfying.
Mistik Laboucan
[email protected]I'm not a huge fan of cheese, but I really enjoyed this bread. The herbs and cheese were perfectly balanced.
rtabusfan
[email protected]I made this bread for my family and they loved it. It's a great recipe for a quick and easy weeknight meal.
Shidora Lupondwana
[email protected]This bread is a bit time-consuming to make, but it's worth the effort. It's so delicious and flavorful.
Umair Asghar
[email protected]I love that this bread is made with whole wheat flour. It's a healthier option than traditional white bread.
Pauline Scott
[email protected]This bread is a great way to use up leftover herbs. I always have a bunch of fresh herbs in my fridge and this is a great way to use them up.
Zeeshan Imtiaz
[email protected]I've never made bread before, but this recipe was so easy to follow. The bread turned out perfect and it was so delicious.
Martin Woods
[email protected]This bread is perfect for a party or a potluck. It's easy to make ahead of time and it always gets rave reviews.
Raja Mushaid
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. This bread is absolutely delicious!
Ripon Maa
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love that I can customize it with different herbs and cheeses.
alikaan salan
[email protected]I've made this bread several times and it always turns out perfect. It's my go-to recipe for cheesy bread.
Rohit 0.2
[email protected]This bread is amazing! I love the combination of flavors and textures. It's perfect for a snack or a side dish.
chamling suren
[email protected]I made this bread for a party and it was a huge success! Everyone loved it. It was so flavorful and cheesy. I will definitely be making it again.
Savannah Rowley
[email protected]This Italian Herb Cheese Bread was fantastic! It was easy to make and tasted delicious. I served it with a marinara sauce for dipping and it was a hit with my family. I will definitely be making this again.