ITALIAN GRILLED HAM AND CHEESE SANDWICH
Saw this on Rachael Ray a couple years ago, and my husband said it was the best sandwich he ever had.
Provided by retiree09
Categories Lunch/Snacks
Time 20m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 7
Steps:
- Slice bread on the diagonal so you have longer slices, into 8 slices for 4 sandwiches. Place olive oil and garlic in small saucepan and heat only till it's just warm and garlic infuses into oil. Remove from heat. Butter inside of bread slices. Place ham on microwavable dish and heat through. Blot any juices that lay on the plate so it doesn't make sandwiches soggy.
- Preheat large skillet or griddle on stovetop on medium heat. Put ham on buttered bread, then basil leaves, then cheese. Brush garlic-infused olive oil on outside of sandwiches and place in preheated skillet or griddle. Lightly brown on each side.
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Larinda Pacheco
[email protected]This sandwich was a little too salty for my taste. I think I would use less ham next time.
Shaheena Rasheed
[email protected]This sandwich was easy to make and very tasty. I used sourdough bread instead of white bread, and it turned out great. I would definitely recommend this recipe.
tara
[email protected]This sandwich was delicious! I made it exactly as the recipe said and it turned out perfect. The bread was crispy, the cheese was melted and gooey, and the ham was flavorful. I would definitely recommend this recipe.
Md Rony Islam
[email protected]I made this sandwich for dinner and it was a hit with my family. The kids loved the ham and cheese, and the adults enjoyed the tangy mustard. I will definitely be making this again.
Kur Miskin
[email protected]This sandwich was amazing! The bread was crispy, the cheese was melted and gooey, and the ham was flavorful. I would definitely recommend this recipe.
Trina Deshotel
[email protected]This sandwich was just okay. I think I would have liked it better if I had used a different type of bread.
Martha Venance
[email protected]This sandwich was a little too greasy for my taste. I think I would use less butter next time.
John Olusegun
[email protected]This sandwich was a little too salty for my taste. I think I would use less ham next time.
Danny Carter
[email protected]I made this sandwich for a picnic and it was a big hit. The bread was crispy and the cheese was melted and gooey. The ham was also very flavorful. I would definitely recommend this recipe.
hanif swati
[email protected]This sandwich was easy to make and very tasty. I used sourdough bread instead of white bread, and it turned out great. I would definitely recommend this recipe.
Murungi Agnes
[email protected]I followed the recipe exactly and the sandwich turned out great. The bread was crispy, the cheese was melted and gooey, and the ham was flavorful. I would definitely recommend this recipe.
Ayan Ayan yasir
[email protected]This sandwich was a hit with my family! The kids loved the ham and cheese, and the adults enjoyed the tangy mustard. I will definitely be making this again.
A.R.D Vlogs
[email protected]I made this sandwich for lunch today and it was delicious! The bread was crispy and the cheese was melted and gooey. The ham was also very flavorful. I would definitely recommend this recipe.
Sophia Shelnutt
[email protected]This sandwich is the perfect combination of flavors! The salty ham, gooey cheese, and tangy mustard are all perfectly balanced. I will definitely be making this again.