ITALIAN GRILLED CHICKEN SALAD
Simple yet elegant, this entree salad is one of my husband's favorites. We love the juicy chicken, fresh greens and bread that's toasted over an open flame. Add whatever beans your gang prefers. -Lisa Rawski of Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a jar with a tight-fitting lid, combine the first six ingredients; shake well. Remove 1 tablespoon vinegar mixture; brush over chicken. Cover and refrigerate for 30 minutes. Set aside remaining vinegar mixture., Coat grill rack with cooking spray before starting grill. Grill chicken, covered, over medium heat for 4-6 minutes on each side or until a thermometer reads 170°. , Brush bread slices with 1 tablespoon reserved vinegar mixture. Grill bread, uncovered, over medium heat for 2 minutes on each side or until toasted. Slice chicken and cut bread into cubes; set aside., In a large bowl, combine the romaine, tomatoes, beans, basil and bread cubes. Drizzle with remaining vinegar mixture; toss to coat. Arrange on salad plates. Top with chicken.
Nutrition Facts : Calories 379 calories, Fat 13g fat (2g saturated fat), Cholesterol 66mg cholesterol, Sodium 632mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 5g fiber), Protein 33g protein. Diabetic Exchanges
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Waqas Kazmi
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Gourab Hiting
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover grilled chicken.
Chantasia Powell
[email protected]This is the best grilled chicken salad I've ever had. The dressing is amazing!
rylee welk
[email protected]I'm not usually a fan of grilled chicken, but this salad changed my mind. The chicken was so juicy and flavorful.
MWESIGYE DANIEL
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Christian Ramos
[email protected]I love the combination of flavors in this salad. The grilled chicken is smoky and flavorful, and the salad is so refreshing.
Honey boy
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover grilled chicken.
Pat Eyo
[email protected]I grilled the chicken ahead of time and then assembled the salad just before serving. It was a great way to save time.
George Robertson
[email protected]I followed the recipe exactly and the salad turned out perfectly. The grilled chicken was moist and flavorful, and the salad was so refreshing.
Isaiah Muyoba
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Samkelo Zulu
[email protected]I've made this salad several times and it's always a hit. The dressing is so good and the salad is so versatile. I've added different vegetables and fruits to it, depending on what I have on hand.
Itz Chax
[email protected]This is my new favorite summer salad! The grilled chicken is so flavorful and the salad is so refreshing.
Rick Numb
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the grilled chicken and the salad was so refreshing.
Cuyler Raudman
[email protected]This Italian Grilled Chicken Salad is a keeper! The chicken was juicy and flavorful, and the salad was packed with fresh vegetables. I especially loved the dressing, which was light and tangy.