ITALIAN GREEN BEANS WITH TARRAGON
Make and share this Italian Green Beans With Tarragon recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Trim ends from the green beans and cut in 1 1/2 inch lengths.
- Steam or cook the beans in a saucepan of boiling salted water for 5 minutes or until al dente, drain.
- Toss with oil, salt and pepper, and tarragon.
Nutrition Facts : Calories 64.5, Fat 3.7, SaturatedFat 0.5, Sodium 6.8, Carbohydrate 7.6, Fiber 2.9, Sugar 3.4, Protein 2.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #5-ingredients-or-less #side-dishes #vegetables #easy #steam #vegetarian #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #green-yellow-beans #equipment #3-steps-or-less #technique
You'll also love
Wajeeh Hassan
[email protected]I thought this recipe was just okay. The green beans were cooked well, but the tarragon sauce was a little too strong for my taste.
James Gibson
[email protected]I'm not sure what I did wrong, but my green beans turned out mushy. I think I might have cooked them for too long.
Abu AL Munzer
[email protected]The green beans were a little overcooked for my liking, but the tarragon sauce was delicious.
Madie VB
[email protected]These green beans were a little bland for my taste. I think I would add some more garlic and pepper next time.
BAPPY DJR
[email protected]I followed the recipe exactly and the green beans turned out great! The tarragon sauce was delicious and the beans were cooked perfectly. I will definitely be making this again.
Jama Jamalli
[email protected]I'm not a big fan of green beans, but this recipe changed my mind! The tarragon sauce is amazing and the beans were cooked perfectly. I will definitely be making this again.
khadim khadim
[email protected]These green beans are a great side dish for any meal. They're easy to make and always a hit with my family and friends.
Vickey Bhutta
[email protected]I love this recipe! The green beans are always cooked perfectly and the tarragon sauce is delicious. I also like that this recipe is so easy to make.
Habibulla Khan
[email protected]These green beans were so easy to make and they turned out great! The tarragon gave them a really nice flavor and they were the perfect side dish for my roasted chicken.
Zuhaib Sarwar
[email protected]I was looking for a new way to cook green beans and this recipe didn't disappoint! The tarragon added a subtle but delicious flavor and the beans were cooked perfectly. I will definitely be making this again.
Tianna Charlton
[email protected]These green beans are amazing! I've made them twice now and they're always a crowd-pleaser. The tarragon adds a really nice flavor and the beans are always cooked perfectly.
Zainab Usman
[email protected]I made these green beans last night and they were delicious! I used fresh tarragon from my garden and it really made the dish. The beans were cooked perfectly and the sauce was flavorful and creamy.
Jemila Wedu
[email protected]These Italian Green Beans with Tarragon were a hit at my dinner party! They were so easy to make and so flavorful. The tarragon gave them a unique and delicious taste. I will definitely be making these again.