ITALIAN FRIES

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Italian Fries image

The Italian version of the classic Steak Fries. Unknown source

Provided by Lynnda Cloutier

Categories     Vegetables

Number Of Ingredients 7

2 large russet potatoes, cut into long 1/4 inch thick strips
2 tbsp. olive oil
3/4 tsp. kosher salt
1/4 tsp. freshly ground black pepper
1 tsp. garlic, minced
4 tbsp. chopped parsley
6 tbsp. freshly grated parmigiano reggiano cheese

Steps:

  • 1. Preheat oven to 425. Put 2 baking sheets in oven and heat for 15 minutes In large bowl, toss potatoes, olive oil, salt, pepper, garlic, parsley and cheese
  • 2. Line baking sheets with parchment and quickly arrange potato strips on sheet one layer deep. Bake for about 10 minutes.
  • 3. Remove and, using tongs, turn strips over and bake another 8 to 10 minutes til potatoes are golden brown. Remove, taste for salt and pepper and serve at once.Makes 4 to 6 servings.

Fakhar Haider
haider30@gmail.com

I love Italian food, so I know I'll love these fries.


Rajar Badshah
r68@yahoo.com

I'm going to make these fries for my next party. They sound perfect.


Jongkyun Shine
jongkyun_s@yahoo.com

These fries look delicious! I can't wait to try them.


simbarashe mariba
m.simbarashe@hotmail.fr

I'm not sure if I would make these fries again. They were good, but not amazing.


niqua m
n@hotmail.com

The recipe was easy to follow, but it took longer than I expected to make the fries.


Hassan Bharion
hb79@hotmail.com

These fries are a bit too greasy for my taste.


Bhawana Awasthi
b-a@yahoo.com

I'm not sure what I did wrong, but my fries didn't turn out as crispy as I would have liked.


HD EMON
e@aol.com

I didn't have all of the herbs and spices called for in the recipe, but they still turned out great.


Bayere pleasant
bayere-p85@aol.com

These fries are a great way to use up leftover potatoes.


Fatiha Fati
fatiha30@yahoo.com

I love how versatile these fries are. You can serve them with anything from ketchup to gravy.


Md Sadhin
sadhin-md@gmail.com

These fries were easy to make and turned out perfectly. I'll definitely be making them again.


Kashif Sohail
k_sohail@hotmail.fr

I'm not usually a fan of fries, but these were delicious. The herbs and spices really made them special.


Amir Hossin
ahossin@yahoo.com

I made these fries for a party and they were a hit! Everyone loved them.


Wisdom Songs
songsw@hotmail.fr

These fries were amazing! They were crispy on the outside and fluffy on the inside, and the flavor was perfect. I loved the combination of herbs and spices.