ITALIAN FISHERMAN'S STEW
Make and share this Italian Fisherman's Stew recipe from Food.com.
Provided by CIndytc
Categories Christmas
Time 1h50m
Yield 10 serving(s)
Number Of Ingredients 22
Steps:
- 1, To prepre croutons, preheat oven to 375 degrees. Sporead bread cubes on a large rimmed baking sheet. Bake until toasted, about 10 minutes. In a large bowl, combine olive oil, vinegar, salt & pepper. Set aside.
- 2. To prepare soup, heat olive oil in a large pan over medium-high. Add onion, carrot, celery and garlic. Saute 10 minutes. Add tomates and red peppers and crush with a fork. Add orange rind and juice, sugar, chile flakes, wine, chicken stock, thyme, salt and pepper. Bring to a boil. Reduce heat to low and simmer, covered, 30 minutes. Uncover and simmer over medium heat until sauce thickens, about 10 minutes. Add scallops and shrimp and cook 3 to 5 minutes. Remove from heat and stir in chopped basil.
- 3. Just before serving, pour oil mixture over croutons and toss well. Divide croutons among 10 serving bowls. Top with stew.
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Oluchi Abiye
[email protected]I would definitely recommend this recipe to anyone who loves seafood.
Mkhan G
[email protected]This is the best seafood stew I've ever had! The flavors are incredible.
Md,shamim Khan
[email protected]I love the rustic flavor of this stew. It's so homey and comforting.
Haris Op
[email protected]This stew is a great way to get your daily dose of vegetables.
RustyGunz 37
[email protected]I'm not a fan of spicy food, but this stew wasn't too spicy for me. It was just the right amount of heat.
Renee Sanders
[email protected]This recipe is a bit time-consuming, but it's worth it. The stew is absolutely delicious.
Ateeb khan Ateeb khan
[email protected]I love the addition of white wine to this stew. It really brings out the flavor of the seafood.
Hasan
[email protected]This dish is perfect for a cold winter night. It's warm and comforting.
Mohammed Noor Hossain (Shanto)
[email protected]I made this stew for a party and it was a huge hit! Everyone loved it.
Imran Tinu Voice
[email protected]This recipe is a great way to use up leftover seafood. It's also a great way to get your kids to eat seafood.
Athoy Sharma
[email protected]I'm always looking for new seafood recipes, and this one definitely didn't disappoint! The stew was flavorful and the seafood was cooked perfectly.
Joeh
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Maya Karma
[email protected]I love the way this stew combines different types of seafood. It's a great way to get a variety of nutrients.
Veronica Rodriguez
[email protected]This stew was easy to make and packed with flavor. I would definitely recommend it to anyone looking for a delicious and easy seafood dish.
MOSTAK FIJUR
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised! It was so flavorful and satisfying.
Cole Desjarlais
[email protected]This recipe is a keeper! I'll definitely be making it again.
Winnie Evans
[email protected]I'm not a huge fan of seafood, but this stew was amazing! The flavors were so well-balanced.
Ezequiel Martinez Diaz
[email protected]This dish was a hit with my family! Everyone loved the combination of seafood and vegetables.
Stacey Davey
[email protected]I love this recipe! It's so easy to make, and it always turns out great.
mohamed abdo
[email protected]This Italian Fisherman's Stew was absolutely delicious! The flavors were incredible, and the seafood was cooked perfectly.