ITALIAN EGG BREAD BOWL
Steps:
- Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
- Using a serrated knife, slice about 1 inch off the top crust of the Italian bread. Carefully tear out the insides of the loaf, leaving about 3/4-inch of bread to form a shell. Put the loaf on the prepared baking sheet, drizzle inside with some olive oil, and season with salt and pepper. Bake until slightly crispy, about 10 minutes. Cool on a baking rack while you make the eggs. Preheat the broiler.
- Heat the 2 tablespoons olive oil in a large skillet over high heat. Add the sausage and cook, breaking it up with a wooden spoon, until golden brown. Remove the sausage to a paper-towel-lined plate.
- Add the onion and the green and red peppers to the skillet; cook, stirring occasionally, until softened, about 4 minutes. Reduce the heat slightly, then add the chiles, sausage, parsley and basil; toss to combine. Stir in the eggs and about two-thirds of the provolone and cook, stirring, until the eggs just begin to set, less than 1 minute.
- Pour the egg mixture into the bread shell and top with the Parmesan and the remaining provolone. Broil until the cheese is melted and bubbly and the eggs are just cooked through, about 3 minutes. (You can use a cake tester to check--insert it into the eggs to see if it comes out with raw egg on it.)
- Transfer to a cutting board, let set for 1 or 2 minutes, and then slice into 4 to 6 wedges.
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Ch waleed Bajjar
ch_w@hotmail.comThis was a great recipe! I made it for my family and they loved it. The bread bowl was easy to make and the soup was delicious. I will definitely be making this again.
Thulani Blessing
t74@yahoo.comThis recipe was amazing! The bread bowl was perfect and the soup was so flavorful. I will definitely be making this again.
WCR girl
g76@gmail.comI loved this recipe! The bread bowl was so easy to make and it turned out so well. The soup was also very good. I will definitely be making this again.
Hajar Nizam
h.n@yahoo.comThis was a great recipe! I made it for my family and they loved it. The bread bowl was easy to make and the soup was delicious. I will definitely be making this again.
Bruk Abebe
bruk.a33@gmail.comThis recipe was amazing! The bread bowl was perfect and the soup was so flavorful. I will definitely be making this again.
Rtyu Mia
r-m69@hotmail.frI loved this recipe! The bread bowl was so easy to make and it turned out so well. The soup was also very good. I will definitely be making this again.
Poli Akther
p23@hotmail.comThis was a great recipe! I made it for my family and they loved it. The bread bowl was easy to make and the soup was delicious. I will definitely be making this again.
Beth Kimaili
kimaili-beth@yahoo.comThis recipe was amazing! The bread bowl was perfect and the soup was so flavorful. I will definitely be making this again.
Jessie Jessie
jessie_jessie82@gmail.comI loved this recipe! The bread bowl was so easy to make and it turned out so well. The soup was also very good. I will definitely be making this again.
Md Rajule
r_md1@gmail.comThis was a great recipe! I made it for my family and they loved it. The bread bowl was easy to make and the soup was delicious. I will definitely be making this again.
Rabin Sarki
sarkir@hotmail.frThis recipe was amazing! The bread bowl was perfect and the soup was so flavorful. I will definitely be making this again.
Peggy Moose
peggy.moose@hotmail.comI loved this recipe! The bread bowl was so easy to make and it turned out so well. The soup was also very good. I will definitely be making this again.
Ms Priya
m_priya@hotmail.comThis was a great recipe! The bread bowl was easy to make and turned out perfectly. The soup was also delicious and flavorful. I will definitely be making this again.