ITALIAN DELIGHT

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Italian Delight image

This recipe is from a Church Cookbook. I have tried this and its pretty good. So enjoy!!!!!!!!!

Provided by Zelda Hopkins

Categories     Beef

Time 45m

Number Of Ingredients 12

1 lb ground chuck
1/2 lb bulk sausage
1 large onion, chopped
1 pinch garlic powder
1/2 tsp salt
1/8 tsp pepper
4 oz canned mushrooms with juice
8 oz egg noodles
10 3/4 oz tomato soup
6 oz tomato paste, italian
17 oz tomatoes, canned italian style with juice
1 c cheddar cheese, shredded

Steps:

  • 1. Combine beef, sausage, onion, garlic powder, salt, and pepper. Steam 3-5 minutes in covered heavy skillet, until redness disappears from beef. Do not brown. Add mushrooms with juice. Transfer to greased 2 quart baking dish. Cook noodles and drain. Add soup, tomato paste, and tomatoes with juice to noodles. Stir well. Add noodles and half the cheese to meat, mixing well. Sprinkle remainder of cheese over top. Bake at 350 degrees for 30 minutes, or until casserole bubbles and cheese is melted.

Destiny nwankwo
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This looks delicious!


W Azad
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I can't wait to try this recipe!


Elhoussein bousslame
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This dish is a keeper!


ARMAN NILOY
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I will definitely be making this again and again.


Raja Bakar Majeed
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This was the best Italian Delight I've ever had! The chicken was cooked to perfection, and the sauce was incredible.


Khalifa Muhammad
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I love this recipe because it's so versatile. I can add different vegetables or proteins to it, and it always turns out great.


KingJR theMusic
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This dish is a great way to use up leftover chicken. It's also a great weeknight meal because it's quick and easy to make.


Juliet Agyapong
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I made this for a party, and it was a huge success. Everyone loved it!


Susmita
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I followed the recipe exactly, and the dish turned out perfectly. The chicken was tender and juicy, and the sauce was flavorful and rich.


Muhammad Saliu
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This Italian Delight recipe was a hit with my family! The flavors were amazing, and the dish was easy to make. I will definitely be making this again.


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