ITALIAN CUCUMBER SANDWICHES
These are great for any type of party or gathering, and I never come home with leftovers. I've even eaten the "extra stuff" for breakfast the next day! This is a fairly salty tasting appetizer, so if you're not up for all the salt, add an extra 1/2 Cup of mayo to the mixture. It's trial and error in my house.
Provided by Shannon Delatore
Categories Vegetable Appetizers
Time 30m
Number Of Ingredients 4
Steps:
- 1. 24 hours before, mix the mayo and dressing mix in a small bowl. Make sure it's mixed completely. Refrigerate until you're ready to use it.
- 2. On the day you're going to be serving it, peel and slice the cucumber. Thickness is a personal preference. I like mine about the thickness in the picture, or even a little thicker.
- 3. Put your mayo mixture into a zipper bag and snip a corner off (about the size of a nickel).
- 4. Squirt a dollop of mayo mixture onto each slice of bread. I usually squirt about a tablespoon or so, but it's not rocket science. Just squirt some! Use the cucumber slice to "smush" it onto the bread so you don't have to spread it with a knife. This saves a LOT of time.
- 5. The number of cucumbers you'll need depends upon how big they are (too big and you'll lose flavor) and how thick you like them. I always like to buy two medium sized ones, just to make sure I have enough. Leftover ingredients are great for breakfast! No kidding!
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Emmanuel kopano
[email protected]Yum!
umar haji
[email protected]These sandwiches are a great way to use up leftover cucumbers.
Sardar Sk
[email protected]I will definitely be making these again.
Shimizu Fatima
[email protected]These sandwiches are delicious and easy to make. I love the combination of flavors.
Dennoh Ndolo Lawrence
[email protected]I've made these sandwiches several times and they're always a hit. They're so simple to make, but they're always a crowd-pleaser.
Uacaf HGfa
[email protected]These sandwiches are perfect for a summer picnic or lunch on the go. They're light and refreshing, and they're easy to pack and transport.
Kivanc Batur
[email protected]I'm not a big fan of cucumbers, but I loved these sandwiches! The cream cheese spread and sun-dried tomatoes really balance out the flavor of the cucumbers.
MNasir Naseer
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Dom m
[email protected]I made these sandwiches for lunch today and they were delicious! The bread was soft and fluffy, the cucumbers were crisp and refreshing, and the cream cheese spread was creamy and flavorful. I will definitely be making these again.
Dave Eth
[email protected]These Italian Cucumber Sandwiches were a hit at my last party! They're so light, refreshing, and flavorful. I love the combination of the creamy cheese spread, crisp cucumbers, and tangy sun-dried tomatoes.