I had never tried Italian Cream Cake until a lady in our church in Florida made one. Oh my goodness, it was absolutely delicious! For those of you who like to make your cakes from scratch, and you love coconut and pecans, this cake is heavenly!!! I've included the Cream Cheese Frosting recipe as well.
Provided by Sue Smith
Categories Cakes
Time 1h15m
Number Of Ingredients 17
Steps:
- 1. (Italian Cream Cake Directions) Cream butter, oil, and sugar. Add egg yolks, one at a time. Stir baking soda into buttermilk. Add small amount of flour to batter, beating on medium speed, alternating with buttermilk mixture. Add vanilla, coconut, and pecans. Beat egg whites in separate bowl until stiff and fold into cake. Pour into greased and floured 9X13 pan or two 8 or 9 inch layer pans. Bake at 45 minutes or less at 325. (Cake is done when you insert cake tester, or toothpick, and it comes out clean).
- 2. (Italian Cake Cream Cheese Frosting Directions) Beat cream cheese and butter. Add sugar and vanilla and mix well. Add pecans. Spread on cake.
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seemron Bajracharya
[email protected]This is the perfect cake for any occasion.
Sirtaj Singh
[email protected]I love the creamy frosting.
Tarka Thapa
[email protected]This cake is so moist and delicious.
Arshad UK Arshad
[email protected]I could eat this cake every day!
amr elbanna
[email protected]This cake is to die for!
mirhia valencia
[email protected]This is the best Italian Cream Cake I've ever had!
DollyBoyGames
[email protected]I love this cake! It's so easy to make and it always turns out perfect.
M Sahil
[email protected]This cake is so delicious! It's the perfect combination of moist cake and creamy frosting.
Rakib
[email protected]I've made this cake several times now and it's always a hit. It's the perfect cake for any occasion.
Islamic Teacher
[email protected]This is my go-to cake recipe for any occasion. It's always a crowd-pleaser and it's so easy to make.
Arsl Rehmani
[email protected]This cake is always a hit at my parties. It's so easy to make and it always turns out perfect. I love the combination of the moist cake and the creamy frosting.
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[email protected]I love this cake! It's so moist and delicious, and the frosting is to die for. I always get compliments when I make it.
Ameshi Shanika
[email protected]This cake was a bit time-consuming to make, but it was definitely worth the effort. The cake was light and fluffy, and the frosting was rich and creamy. It was a huge hit with my family and friends.
Aj ka
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and fluffy, and the frosting was rich and creamy. It was the perfect birthday cake.
Hack Kor
[email protected]This is the best Italian Cream Cake I've ever had! The cake was so light and fluffy, and the frosting was so creamy and delicious. I will definitely be making this again and again.
Md Adnan
[email protected]I've been looking for a good Italian Cream Cake recipe for a while now, and this one is definitely it! The cake was so moist and flavorful, and the frosting was rich and creamy. I will definitely be making this again.
Dasun Dasu
[email protected]This cake is absolutely delicious! I love the combination of the moist cake and the creamy frosting. It's the perfect dessert for any occasion.
Madan Mahato
[email protected]This was my first time making an Italian Cream Cake and it turned out amazing! The instructions were easy to follow and the cake was baked perfectly. The frosting was a bit tricky to make, but it was worth the effort. The cake was a huge hit with my
sintayehu alemayehu
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The cake is light and fluffy, and the frosting is rich and creamy. I love that it's not too sweet, so you can really enjoy the flavor of the cake.
Amaris Koppelmann
[email protected]This Italian Cream Cake was a hit at my party! It was so moist and delicious, and the frosting was to die for. I will definitely be making this again.