ITALIAN CLUB SANDWICH
Make and share this Italian Club Sandwich recipe from Food.com.
Provided by gailanng
Categories One Dish Meal
Time 31m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 11
Steps:
- Cut bread diagonally into 12 (1/4 inch thick) slices; arrange on baking sheet.
- Brush slices evenly with Italian dressing and sprinkle with Parmesan cheese.
- Bake 375 degrees 5 - 6 minutes or until lightly toasted.
- Spread untoasted sides of bread slices evenly with mayonnaise and mustard.
- Layer 4 bread slices, mayonnaise side up with salami, bologna and provolone. Top with 4 bread slices, mayonnaise side up; layer with lettuce tomatoes and bacon. Top with remaining 4 bread slices, mayonnaise side down.
- Cut in half and secure with wooden picks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #beef #easy #european #beginner-cook #dinner-party #finger-food #italian #one-dish-meal #sandwiches #meat #brunch #taste-mood #savory #presentation
You'll also love
Tony Mckeown
[email protected]Overall, I thought this sandwich was pretty good. It's a classic combination of flavors that's sure to please everyone.
Haris Kazmi
[email protected]This sandwich was a bit too messy for my taste. I think it would have been better if the ingredients were chopped up smaller.
Amara Favourite
[email protected]I'm not a huge fan of Italian food, but this sandwich was surprisingly good. The flavors were well-balanced and the sandwich was very filling.
Miguel
[email protected]This sandwich is perfect for a quick and easy lunch. It's also a great way to use up leftover chicken or turkey.
Tous eef
[email protected]I made this sandwich with gluten-free bread and it turned out great! It's a delicious and easy-to-make sandwich that everyone can enjoy.
Ali 007
[email protected]I found this sandwich to be a bit bland. I think it could have used some more seasoning.
Ras dagiboy
[email protected]This sandwich was a little too heavy for my taste. I think I would have preferred it with less cheese and mayonnaise.
samir Aryal
[email protected]I've made this sandwich several times now and it's always a crowd-pleaser. It's the perfect sandwich for a party or potluck.
Farhan Intekhab
[email protected]I made this sandwich for a picnic and it was the perfect meal. It was easy to transport and everyone loved it.
Josephine Thompson
[email protected]I'm not usually a fan of club sandwiches, but this one was delicious! The combination of flavors and textures was perfect.
Ncedisa Nqunqa
[email protected]This Italian Club Sandwich was a hit at my last party! I used fresh mozzarella and homemade pesto, and the flavors were incredible. The sandwich was easy to assemble and looked very impressive.