ITALIAN CHOCOLATE SANDWICH COOKIES - GIADA DE LAURENTIIS
I saw these on the FoodNetwork show Everyday Italian, and my mouth would not stop watering! I think the fact that polenta is added to these cookies is very interesting. I will be trying them out in a couple of days, so I'll keep this updated!
Provided by Pikake21
Categories Dessert
Time 50m
Yield 28 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F.
- To make the Chocolate Cookies, in a large bowl use an electric mixer to cream together the butter and sugar. In another medium bowl stir together the flour, cornmeal or polenta, cocoa powder, baking powder, salt, and orange zest. Add the dry ingredients to the butter mixture and stir to combine using a wooden spoon. Place the dough on a sheet of plastic wrap. Press the dough into a 1-inch high round. Wrap in plastic wrap and refrigerate for at least 30 minutes and up to 1 day.
- Roll out the dough to between 1/8 and 1/4-inch thick. Use a 1 3/4-inch round cookie cutter to cut out the dough. Bake on a heavy baking sheet for 15 minutes. Place the baking sheets on a wire rack to cool cookies.
- Meanwhile, to make the Orange Filling, combine the butter, powdered sugar, orange zest, and salt in a medium bowl. Use an electric mixer to cream the ingredients together.
- To assemble the cookie sandwiches, place about 1 teaspoon of the Orange Filling on a cookie. Top with another cookie and press the cookies together. Store in an airtight container for up to 1 day.
Nutrition Facts : Calories 152.6, Fat 10.2, SaturatedFat 6.4, Cholesterol 26.1, Sodium 49, Carbohydrate 15.3, Fiber 0.8, Sugar 8, Protein 1.1
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Rick mason
[email protected]These cookies are a great way to use up leftover chocolate and hazelnuts.
Elizabeth Vardaman
[email protected]These cookies are perfect for any occasion. I've made them for parties, picnics, and even just for a snack.
Ab Lala
[email protected]I love that these cookies are made with all natural ingredients. I feel good about giving them to my family.
Esqueleto bueno
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort.
Shanaya Patterson
[email protected]I had some trouble getting the cookies to spread out in the oven. I think I might have needed to chill the dough for longer.
Kelvin Mwiliko
[email protected]These cookies were a little too sweet for my taste, but overall they were still good.
Bee ayze
[email protected]I'm not a big fan of chocolate, but I really enjoyed these cookies. The hazelnut flavor really balances out the chocolate.
Dhiaa Eddine
[email protected]These cookies are so delicious! The chocolate and hazelnut flavors are perfect together.
Cassandra Scott
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Happy Mdlalose
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. I love the combination of chocolate and hazelnut. I will definitely be making these again.