From Light and Tasty Magazine. These are good! I usually leave the cheese out of mine but the family likes the cheese.
Provided by Becca Bricker
Categories Lunch/Snacks
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a saucepan, cook vegetables according to package directions; drain. Stir in the chicken, salad dressing, and cheese. Simmer uncovered for 3-4 minutes. Spoon 3/4 C of filling into each tortilla and roll up tightly.
Nutrition Facts : Calories 180.9, Fat 5, SaturatedFat 1.5, Cholesterol 42.3, Sodium 490, Carbohydrate 17.2, Fiber 1.1, Sugar 2.3, Protein 15.8
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Kim Jennie
[email protected]These wraps are perfect for a quick and easy lunch or dinner. I love that I can make them ahead of time and just grab one when I'm on the go.
Montrell Masawytewa
[email protected]I'm not sure what I did wrong, but my wraps turned out really dry. Maybe I should have added more sauce.
Kisa Cobb
[email protected]I've made this recipe several times and it's always a hit! My family loves the flavor and the fact that it's so easy to make.
Shedrack Richie
[email protected]This recipe is a bit bland for my taste. I would recommend adding some more spices or herbs.
Hafsa Ahmed
[email protected]I tried this recipe and it was a disaster. The chicken was dry and tough, and the wrap was soggy.
Arslan khan Arslan khan
[email protected]These wraps are amazing! The flavors are so well-balanced and the chicken is cooked perfectly.
Md. Shahed hossain
[email protected]Delicious and healthy! I will definitely be making these again.
Nathan Buskirk
[email protected]These wraps are so easy to make and they're always a hit! I love that I can use whatever veggies I have on hand.
Op Rahim
[email protected]I'm not a huge fan of chicken wraps, but these were actually really good! The chicken was juicy and flavorful, and the wrap itself was nice and soft.
paul okeke
[email protected]These wraps are so fresh and flavorful! The combination of the chicken, tomatoes, and basil is perfect. I will definitely be making these again!
Ganga Sahani
[email protected]I was looking for a quick and easy lunch recipe and this one fit the bill perfectly! I also appreciate how versatile the recipe is. I substituted sun-dried tomatoes for the fresh tomatoes and added a bit of pesto to the chicken filling. It turned out