ITALIAN CHICKEN WRAPS
After enjoying a chicken wrap at a restaurant, I experimented at home to create something similar. Made with only five items, this delicious version is as fast as it is light.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a large saucepan, cook vegetables according to package directions; drain. Stir in the chicken, salad dressing and cheese; heat through. Spoon about 3/4 cup down the center of each tortilla; roll up tightly.
Nutrition Facts : Calories 290 calories, Fat 6g fat (2g saturated fat), Cholesterol 40mg cholesterol, Sodium 1129mg sodium, Carbohydrate 38g carbohydrate (2g sugars, Fiber 3g fiber), Protein 20g protein.
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Levi Martin
[email protected]These wraps were a bit too spicy for my taste. I think I would use less chili flakes next time.
Adrita Ridhi
[email protected]I'm not a big fan of wraps, but these were really good. The chicken was tender and the vegetables were fresh.
Alinaitwe Grace
[email protected]These wraps were amazing! I used grilled chicken instead of pan-fried chicken and they were still delicious.
Durga Bhandari
[email protected]I was disappointed with these wraps. The chicken was dry and the vegetables were bland.
rakib kari
[email protected]I made these wraps for my kids and they loved them! They're a great way to get kids to eat their vegetables.
Md Jueal khan
[email protected]These wraps were a bit too greasy for my taste. I think I would use less oil next time.
Jason K (Jace X)
[email protected]I'm not a fan of pesto sauce, so I used a different sauce instead. The wraps were still good, but I think they would have been better with pesto.
Salieu Jalloh
[email protected]I had a hard time finding pesto sauce at the store, so I made my own. It was worth the extra effort, because the wraps were delicious!
Muhammad Shoiab
[email protected]These wraps were a bit bland for my taste. I think I would add more seasoning to the chicken next time.
Smokey Erwin
[email protected]I was looking for a healthy and tasty wrap recipe and this one fit the bill perfectly. The chicken was moist and flavorful, and the vegetables added a nice crunch.
Jerome Harold
[email protected]I've made these wraps several times and they're always a hit. They're perfect for a quick and easy lunch or dinner.
Libby Goldfinch
[email protected]These wraps were easy to make and very delicious. I used sun-dried tomatoes instead of fresh tomatoes and they were still great.
AGUSTINE MIGADDE
[email protected]I'm not a big fan of chicken, but these wraps were so good that I ate two of them! The pesto sauce was the perfect complement to the chicken.
Sk Sowrov
[email protected]I made these wraps for a party and they were a huge success! Everyone loved them.
Torben Meyer
[email protected]These wraps were a hit with my family! The chicken was tender and flavorful, and the pesto sauce added a delicious touch. I will definitely be making these again.