"My husband enjoys preparing this satisfying stew because it's so easy to make," relates Jo Calizzi, Vandergrift, Pennsylvania. "With warm Italian bread, it's a winner on a cold day."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a Dutch oven, cook the chicken, potatoes, red pepper and garlic in oil until chicken is no longer pink and vegetables are tender. Stir in the remaining ingredients; cook and stir until heated through.
Nutrition Facts : Calories 475 calories, Fat 13g fat (3g saturated fat), Cholesterol 63mg cholesterol, Sodium 995mg sodium, Carbohydrate 62g carbohydrate (0 sugars, Fiber 11g fiber), Protein 31g protein. Diabetic Exchanges
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Ray Colon
[email protected]This stew is a great way to warm up on a cold night. The chicken is tender and the sauce is flavorful. I served it over rice and it was a hit with my family.
zayd top
[email protected]I made this stew last night and it was delicious! The chicken was cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
John Ferrick
[email protected]This stew was easy to make and turned out great! The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Zailyn Rubio
[email protected]I've made this stew several times now and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and delicious. I love that it's a one-pot meal, so it's easy to clean up.
Braids by Sheena -TheTureNaturalArt
[email protected]This recipe is a keeper! The chicken was so tender and flavorful, and the sauce was amazing. I served it over pasta and it was a huge hit with my family.
Nabaggala Shifula
[email protected]I made this stew for my family last night and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Rafi Ahemad
[email protected]This stew is amazing! The chicken is so tender and the sauce is so flavorful. I will definitely be making this again.
Arshan Tayyab
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually serve it over mashed potatoes or rice, and it's always a crowd-pleaser.
Rogelio Uribe
[email protected]This recipe was easy to follow and the stew turned out great! I used boneless, skinless chicken breasts and it cooked perfectly in the time specified. The sauce was flavorful and the addition of the Parmesan cheese at the end really brought it all to
Osei Anthony
[email protected]I made this stew last night and it was a hit with my family! The chicken was moist and juicy, and the sauce was flavorful and delicious. I especially loved the addition of the sun-dried tomatoes, which gave the stew a nice tang.
Honey singh Cheema
[email protected]This Italian chicken stew was an absolute delight! The chicken was tender and flavorful, and the sauce was rich and savory. I followed the recipe exactly, and it turned out perfectly. My family loved it, and I will definitely be making it again.