ITALIAN CHICKEN PITAS

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Italian Chicken Pitas image

Add something tasty to your family's Italian dinner! Serve cheesy chicken pitas made with veggies - ready in 25 minutes.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 6

Number Of Ingredients 10

3/4 lb boneless skinless chicken breasts, cut into 1-inch pieces
1 small zucchini, sliced
1 medium carrot, shredded
1 small onion, sliced, separated into rings
1 teaspoon chopped fresh or 1/4 teaspoon dried basil leaves
1 teaspoon chopped fresh or 1/4 teaspoon dried oregano leaves
1/4 teaspoon pepper
1 medium tomato, chopped (3/4 cup)
3 pita (pocket) breads (6 inch)
1/3 cup shredded mozzarella cheese

Steps:

  • Spray 10-inch skillet with cooking spray. Heat over medium-high heat. Add chicken; stir-fry 3 to 4 minutes or until no longer pink in center. Add zucchini, carrot, onion, basil, oregano and pepper; stir-fry 2 to 3 minutes longer or until vegetables are crisp-tender. Stir in tomato.
  • Cut pita breads in half to form pockets; fill with chicken mixture. Sprinkle with cheese.

Nutrition Facts : Calories 160, Carbohydrate 18 g, Cholesterol 30 mg, Fiber 1 g, Protein 14 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 200 mg, Sugar 2 g, TransFat 0 g

Kamala Chalise
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This recipe was a bit too bland for my taste. I added some extra spices and it was much better.


Sohaib ali
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the pitas were soft and fluffy. I'll definitely be making this again!


Rosetta Boden
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This was my first time making chicken pitas and they turned out great! The recipe was easy to follow and the chicken was cooked perfectly.


Dad Banger
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the pitas are the perfect complement.


Malifu Litsibane
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This was a great recipe! I made it for a party and it was a big hit. Everyone loved the chicken and the pitas.


Hammad Baba
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I followed the recipe exactly and the chicken came out dry and overcooked. I'm not sure what I did wrong.


Lopez Kenloy
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This recipe was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat and that the chicken was cooked perfectly.


Muziiey Mkhulu
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Just made this for dinner and it was a delicious and easy meal. The chicken was flavorful and the pitas were soft and fluffy. I'll definitely be making this again!


Mugol Badsha
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I made this last night and it was a hit! My family loved it and said it was one of the best chicken dishes I've ever made. Thanks for sharing this recipe!


Marcos Lopez
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This recipe was absolutely delicious! The chicken was so tender and juicy, and the flavors were amazing. I'll definitely be making this again!