ITALIAN CHICKEN MILAN
-Mrs. Lara Priest, Gansevoort, New York
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cook linguine according to package directions. Meanwhile, in a large skillet, saute garlic in 1 tablespoon oil for 2-3 minutes or until tender; stir in parsley and 1/4 teaspoon pepper. Remove to a small bowl and set aside. , In a shallow bowl, combine the flour, basil, salt and remaining pepper. In another shallow bowl, whisk the eggs. Dredge chicken strips in flour mixture, then dip in eggs. , In the same skillet, cook chicken in remaining oil over medium-high heat for 8-10 minutes or until juices run clear. Drain linguine and place on a serving platter. Pour reserved garlic mixture over linguine and toss to coat; top with chicken.
Nutrition Facts : Calories 363 calories, Fat 12g fat (2g saturated fat), Cholesterol 133mg cholesterol, Sodium 277mg sodium, Carbohydrate 32g carbohydrate (2g sugars, Fiber 2g fiber), Protein 31g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rizwan haider
rizwan67@hotmail.comThis recipe is a keeper. I will definitely be making it again.
bitty pindani
p-bitty24@gmail.comI made this dish for my friends and they all raved about it. They said it was the best chicken they'd ever had.
Gyanendra Dhimal
d@gmail.comI'm not a huge fan of chicken, but this dish was amazing. The chicken was tender and juicy, and the sauce was flavorful and tangy.
Mohammed Mohammed
m.m86@gmail.comThis was the perfect dish for a weeknight meal. It was quick and easy to make, and the whole family loved it.
Jannat Afroze
ja3@gmail.comI've made this recipe several times and it's always a hit. It's easy to make and the results are delicious.
Scarlet
scarlet@gmail.comThis was a great recipe. I especially liked the fact that it was a one-pot meal.
Paulinah Sehwelang
p_s16@yahoo.comI made this dish for a party and it was a huge hit. Everyone loved it!
Rai Adeel
a.rai30@yahoo.comThis recipe is a winner! The chicken was moist and tender, and the sauce was flavorful and tangy.
MD mojammel islam
i-m41@yahoo.comMy family loved this dish. It's a keeper!
George Orewa
orewa.george@gmail.comLoved it!
Teesaun Locke
l@gmail.comThis was so easy to make and it tasted restaurant-quality. I will definitely be making this again.
Rose Gaines
gaines-rose@yahoo.comI wasn't sure how this dish would turn out, but I was pleasantly surprised. The chicken was tender and the sauce was very flavorful.
Angela Sandlin
a_s@hotmail.comThis recipe is easy to follow and the results are always amazing. I love that I can make it in one pot.
Josh Hofer
hofer@yahoo.comI made this for dinner last night and it was delicious. The chicken was cooked perfectly and the sauce was very tasty.
funke joel
f.joel29@aol.comThis was a great recipe! I especially liked the addition of the lemon zest. It really brightened up the dish.
Aakash champ
champ_aakash@hotmail.comI've made this recipe several times now and it's always a hit. The chicken is always moist and juicy, and the sauce is so flavorful.
Akash_ Joya
joya@gmail.comThis dish was amazing! The chicken was tender and flavorful, and the sauce was to die for. I will definitely be making this again.