ITALIAN CHICKEN FRIED STEAK: BEEF MILANESE RECIPE - (4.5/5)
Provided by Malooga
Number Of Ingredients 8
Steps:
- Prepare your breading station: Add flour and panko breadcrumbs in two separate, shallow dishes. In a third dish, beat the eggs with a pinch of salt. Dip each steak in flour, then egg, then panko, pressing the breadcrumbs into the meat to adhere. Set aside on a parchment-lined baking sheet to rest. Heat oil in a large skillet over medium-high heat. Shallow-fry the breaded steaks, in batches, for 2-3 minutes per side until golden brown and crispy. Remove to a paper towel-lined plate to drain of excess oil. Season with salt and pepper while hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
bablo punjabi
bablo.p47@yahoo.comI love that this recipe uses simple ingredients that I already had on hand. It was also easy to follow and didn't take too long to make.
Muhammad Wahaj
muhammadwahaj72@aol.comThis recipe was a hit with my family! The chicken was crispy and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Aslam King
king_aslam18@hotmail.co.ukI would definitely recommend this recipe to anyone who loves chicken fried steak. It's easy to make and the results are delicious.
Anne Weisheit
w_anne@gmail.comThis recipe was easy to follow and the results were delicious. The chicken was crispy and the sauce was tangy and flavorful.
Raut Pariwar
pariwar_r38@yahoo.comI made this recipe for my family and they loved it. The chicken was crispy and juicy, and the sauce was flavorful and tangy.
Jeremane Mokhatla
j@hotmail.co.ukThis recipe is a great way to use up leftover chicken. The chicken fried steak was delicious and the sauce was perfect.
Sarah Faith
faith5@yahoo.comI followed the recipe exactly and my chicken fried steak turned out perfect. The chicken was crispy and juicy, and the sauce was flavorful and tangy.
Guaid Malika
guaidmalika@hotmail.comI'm not sure what went wrong, but my chicken fried steak turned out terrible. The chicken was dry and the sauce was watery.
Samar Sara
s@yahoo.comThis recipe was a disaster. The chicken was dry and tough, and the sauce was bland. I would not recommend this recipe to anyone.
virgil hacuman
virgil_h35@hotmail.comThe chicken was a little bland for my taste, but the sauce was delicious. I would add more seasoning to the chicken next time.
aya jaddour
a87@hotmail.frI would definitely recommend this recipe to anyone who loves chicken fried steak. It's easy to make and the results are delicious.
Wang Lama
wl71@yahoo.comI've made this recipe several times and it's always a hit. My family loves the crispy chicken and the flavorful sauce.
Chan Mohammed
chan-m16@gmail.comThis recipe was easy to follow and the results were delicious. The chicken was crispy and the sauce was tangy and flavorful.
Sabina Harris
h.sabina60@gmail.comI'm not a big fan of chicken fried steak, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was amazing.
Md Amjad Mahamud
a68@gmail.comThis recipe is a keeper! The chicken was crispy on the outside and juicy on the inside. The sauce was also perfect.
Farhan Chohan
f75@gmail.comThe chicken was a little dry for my taste, but the sauce was delicious. I would try this recipe again, but I would cook the chicken for a shorter amount of time.
Laila Malik
lailamalik1@yahoo.comI love that this recipe uses simple ingredients that I already had on hand. It was also easy to follow and didn't take too long to make.
dy _ody
d__ody41@hotmail.comThis Italian Chicken Fried Steak was a hit with my family! The chicken was crispy and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.