"I combined the best of three favorite recipes to come up with this tender and tasty chicken-rice combination," writes Cathee Bethel of Lebannon, Oregon. "It's my family's favorite way to eat chicken."
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a shallow bowl, combine the first four ingredients. Place 1/3 cup milk in another bowl. Dip chicken in milk, then coat with the cheese mixture. , In a greased 13x9-in. baking dish, combine the water, rice, salt if desired and remaining milk. Top with chicken. Drizzle with butter. , Bake, uncovered, at 425° for 25-30 minutes or until the rice is tender and a thermometer reads 170°:.
Nutrition Facts : Calories 288 calories, Fat 11g fat (0 saturated fat), Cholesterol 78mg cholesterol, Sodium 410mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 0 fiber), Protein 32g protein. Diabetic Exchanges
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Asim zaman
[email protected]This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Josh Garrick
[email protected]I love the addition of the lemon zest in this recipe. It adds a bright and refreshing flavor.
Fionnan O Brien
[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Malik Sadaam
[email protected]I'm always looking for new recipes that are healthy and delicious. This recipe fits the bill perfectly.
Bret Laptalo
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Zehad Khan
[email protected]I'm not a big fan of artichoke hearts, but I loved them in this recipe. They added a nice briny flavor.
Starla Jackson
[email protected]This recipe is so versatile. I've made it with different types of chicken, rice, and vegetables, and it always turns out great.
Lindokuhle Calvin
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
mahlatse mabuza
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser.
Basit aly
[email protected]I'm always looking for new chicken and rice recipes, and this one is definitely a keeper. It's easy to make and the flavors are amazing.
Mabuyawe Mohadi
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Mrs Nijum
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
hind channel
[email protected]I followed the recipe exactly, but my chicken was dry. I think I overcooked it.
Ilyas Khokhar
[email protected]This recipe was a little bland for my taste. I added some extra spices and it was much better.
Mary Jo Young
[email protected]I'm not a big fan of chicken and rice, but this recipe changed my mind. The chicken was cooked perfectly and the rice was flavorful. I'll definitely be making this again.
Blake Humes
[email protected]I made this recipe for dinner last night and it was a huge success. My husband and kids loved it!
Ustob Arfan
[email protected]This is one of my favorite recipes. It's easy to make and always turns out delicious. I highly recommend it!
Namuli Jaziila
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and the rice is fluffy. I love the combination of flavors in this dish.
Forget Able
[email protected]This recipe was a hit with my family! The chicken was tender and flavorful, and the rice was cooked perfectly. I loved the addition of the sun-dried tomatoes and artichoke hearts.