ITALIAN CHICKEN AND RICE

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"I combined the best of three favorite recipes to come up with this tender and tasty chicken-rice combination," writes Cathee Bethel of Lebannon, Oregon. "It's my family's favorite way to eat chicken."

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 6 servings.

Number Of Ingredients 10

2/3 cup biscuit/baking mix
1/3 cup grated Parmesan cheese
2 teaspoons Italian seasoning
1 teaspoon paprika
1 can (5 ounces) evaporated milk, divided
6 boneless skinless chicken breast halves
2 cups boiling water
2 cups uncooked instant rice
1 teaspoon salt, optional
2 tablespoons butter, melted

Steps:

  • In a shallow bowl, combine the first four ingredients. Place 1/3 cup milk in another bowl. Dip chicken in milk, then coat with the cheese mixture. , In a greased 13x9-in. baking dish, combine the water, rice, salt if desired and remaining milk. Top with chicken. Drizzle with butter. , Bake, uncovered, at 425° for 25-30 minutes or until the rice is tender and a thermometer reads 170°:.

Nutrition Facts : Calories 288 calories, Fat 11g fat (0 saturated fat), Cholesterol 78mg cholesterol, Sodium 410mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 0 fiber), Protein 32g protein. Diabetic Exchanges

Asim zaman
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This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.


Josh Garrick
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I love the addition of the lemon zest in this recipe. It adds a bright and refreshing flavor.


Fionnan O Brien
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This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.


Malik Sadaam
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I'm always looking for new recipes that are healthy and delicious. This recipe fits the bill perfectly.


Bret Laptalo
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This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.


Zehad Khan
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I'm not a big fan of artichoke hearts, but I loved them in this recipe. They added a nice briny flavor.


Starla Jackson
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This recipe is so versatile. I've made it with different types of chicken, rice, and vegetables, and it always turns out great.


Lindokuhle Calvin
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I made this recipe for a potluck and it was a huge hit. Everyone loved it!


mahlatse mabuza
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This recipe is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser.


Basit aly
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I'm always looking for new chicken and rice recipes, and this one is definitely a keeper. It's easy to make and the flavors are amazing.


Mabuyawe Mohadi
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I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying meal.


Mrs Nijum
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This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


hind channel
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I followed the recipe exactly, but my chicken was dry. I think I overcooked it.


Ilyas Khokhar
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This recipe was a little bland for my taste. I added some extra spices and it was much better.


Mary Jo Young
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I'm not a big fan of chicken and rice, but this recipe changed my mind. The chicken was cooked perfectly and the rice was flavorful. I'll definitely be making this again.


Blake Humes
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I made this recipe for dinner last night and it was a huge success. My husband and kids loved it!


Ustob Arfan
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This is one of my favorite recipes. It's easy to make and always turns out delicious. I highly recommend it!


Namuli Jaziila
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and the rice is fluffy. I love the combination of flavors in this dish.


Forget Able
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This recipe was a hit with my family! The chicken was tender and flavorful, and the rice was cooked perfectly. I loved the addition of the sun-dried tomatoes and artichoke hearts.


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