ITALIAN CHICKEN AND POTATO CASSEROLE
I am the queen of making up casseroles. This one is easy to throw together, and then just throw in the oven.
Provided by landlocked 2
Categories Chicken Breast
Time 55m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400.
- Spray 11 X 9 casserole dish with cooking spray.
- Cut chicken into bite size pieces, and place in casserole dish.
- Cut potatoes in large bite size pieces and place in casserole dish.
- Place carrots in casserole dish.
- In a separate bowl mix soup, seasoning and water. Pour over Chicken, potatoes and carrots and toss until everything is covered in sauce.
- Bake uncovered for about 45 minutes, until chicken and potatoes are cooked thoroughly.
Nutrition Facts : Calories 306.7, Fat 4.2, SaturatedFat 0.9, Cholesterol 96.8, Sodium 215.2, Carbohydrate 30.6, Fiber 4.5, Sugar 3.2, Protein 35.7
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allen grobler
[email protected]This casserole was a great way to use up leftover chicken. I also added some chopped broccoli and cauliflower to the sauce. It was a delicious and healthy meal.
De Rem
[email protected]I made this dish for my picky eater kids and they loved it! They especially loved the crispy Parmesan cheese topping. I will definitely be making this dish again.
Jojo Cadion
[email protected]This dish was a bit too time-consuming to make, but it was worth it. The chicken and potatoes were cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe to others, but be prepared to spend some time in the kitchen.
Kineard Tyress
[email protected]I found this recipe to be a bit bland. I would recommend adding more spices to the sauce next time.
black hacker
[email protected]This casserole was a bit too cheesy for my taste, but it was still good. I would recommend using less Parmesan cheese next time.
Sekou Jabateh
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The chicken and potatoes were cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe to others.
Chiron Counseling, LLC
[email protected]Wow! This casserole was amazing! The chicken was so tender and flavorful, and the potatoes were cooked to perfection. The sauce was creamy and cheesy, and the Parmesan cheese topping added a nice touch. I will definitely be making this dish again.
Sajeeb Hossan
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and baby potatoes. I also added some chopped carrots and celery to the sauce. It was a delicious and hearty meal that my whole family enjoyed.
Lontia Banda
[email protected]I'm not usually a fan of casseroles, but this one was really good. The chicken and potatoes were cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe to others.
Diana Prisacariu
[email protected]This Italian chicken and potato casserole was a hit with my family! The chicken was tender and juicy, the potatoes were perfectly cooked, and the sauce was flavorful and creamy. I especially loved the crispy Parmesan cheese topping. I will definitely