ITALIAN CHEESE SPREAD
My cousin brought this home when she came back from married military life. Now I think I make it more then she does. Everyone that has it wants more. I have no idea what the name of it originally was but we in Maine have named it Italian Cheese Spread because it tastes like eating an Italian on a cracker. An Italian is what we...
Provided by Janet Mayhew
Categories Spreads
Time 15m
Number Of Ingredients 5
Steps:
- 1. Dice up the green pepper and onion. I cut the beef into tiny pieces. I also use my mixer as I always double this recipe. Combine the meat and cheese and mix. Add as much onion to taste as you prefer. Add the green pepper for looks and taste. Make sure your veggies are small or it will not spread well. Chill and serve on Ritz crackers.
- 2. Carl Budding beef is found in your grocery store prepackaged deli meat section. I have never substituted with Hillshire Farms or anything else so I do no know if your flavors or amounts would be the same. Also the cracker is Ritz to have the result of an italian sandwich. If you have never had an italian you may find the cracker does not matter.
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family moments
moments24@gmail.comThis cheese spread is a must-try for any cheese lover. It's so easy to make and it's absolutely delicious.
Raheel Khanz
raheelkhanz@gmail.comThis cheese spread is a great way to add some extra flavor to your meals. I love it on sandwiches, wraps, and even just as a snack.
Waqar Ali Waqar Ali
awaqar@gmail.comI'm not a huge fan of cheese spreads, but this one is an exception. It's so light and flavorful, and it pairs perfectly with crackers.
Walter Sumter
sumter_w60@gmail.comThis cheese spread is the perfect party food. It's easy to make, delicious, and always a hit.
Gamal Algeria
g29@gmail.comI'm always looking for new cheese spreads to try, and this one definitely didn't disappoint. It's so flavorful and creamy.
Kashif Kashif
k@aol.comThis cheese spread is so versatile. I've used it as a dip, a spread for sandwiches, and even as a filling for pasta. It's always delicious.
Darren Miasek
darren-miasek27@gmail.comThis cheese spread is the perfect way to use up leftover cheese. I always have a few odds and ends in my fridge, and this is a great way to use them up.
Farida Begom
begom-f49@gmail.comI love that this cheese spread is made with ricotta cheese. It gives it a light and fluffy texture.
Cherish
cherish81@aol.comThis cheese spread is the perfect addition to any cheeseboard. It's flavorful and creamy, and it pairs well with a variety of crackers and fruits.
Trinity Catchings
t0@aol.comI'm always looking for new and easy appetizers to serve at parties. This cheese spread is definitely going on my list.
Abigail Baidoo
abigail.b3@gmail.comThis cheese spread is so easy to make and it's so delicious. I love that I can make it ahead of time and then just serve it when I'm ready.
BELLAMY
bellamy63@hotmail.comI've made this cheese spread several times now and it's always a hit. It's the perfect appetizer or snack.
Emmett Cook
cook@yahoo.comI love that this cheese spread is made with fresh ingredients. It really makes a difference in the taste.
Karan Chy
k_chy60@yahoo.comThis cheese spread is a game-changer. It's so easy to make and it tastes like something you would get at a fancy restaurant.
wasswa george
g-w@gmail.comI'm not usually a fan of cheese spreads, but this one is an exception. It's so light and airy, and the flavors are amazing.
Amgbari Onyimiebi
a_onyimiebi@gmail.comThis is the perfect cheese spread for any occasion. It's easy to make, delicious, and always a hit.
Susima Ablog Rafanan
s-rafanan16@yahoo.comI was skeptical at first, but this cheese spread really surprised me. It's so flavorful and versatile. I've used it as a dip, a spread for sandwiches, and even as a filling for pasta.
Dancy Patewon
p32@gmail.comThis cheese spread is a staple in my house. I love to serve it with crackers, vegetables, or even just on its own. It's always a crowd-pleaser.
ilia razaqi
rilia@yahoo.comI've tried many Italian cheese spreads, but this one is by far the best. The flavors are perfectly balanced and it's so creamy and smooth.
Ali Asghar jat
ajat@aol.comThis Italian cheese spread was a hit at my last party! It's so easy to make and everyone loved it.