Steps:
- Preheat oven to 350 degrees. 2. Place stock in a large saucepan and bring to a boil over medium-high heat. Add cabbage and kale and cook until softened. Transfer cabbage to a large bowl and set stock aside. 3. Toast 12 slices bread and rub one side of each slice with garlic and set aside. Heat 2 to 3 tablespoons olive oil in a Dutch oven over medium-high heat. Add pancetta and anchovy fillets; cook until pancetta is golden brown and sizzling. Add rosemary and cooked cabbage mixture; toss to coat. Transfer to a large bowl. 4. Place 4 slices of toast in an even layer in Dutch oven. Top with one-third of the cabbage mixture. Top with one-quarter of fontina and Parmesan cheese. Repeat process two times, until all the toasted bread and cabbage mixture is used. Top with remaining 4 slices untoasted bread, pushing down with your hands. Gently pour stock into Dutch-oven until it just comes to the top layer of bread. Top with remaining cheese. Season with salt and pepper and drizzle with olive oil. 5. Transfer Dutch oven to oven and bake until top is golden and crisp. Just before serving, heat butter in a small skillet over medium heat. Add sage leaves and cook until crisp and butter is golden. Serve soup immediately drizzled with sage butter and topped with sage leaves and Parmesan, if desired.
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saif arif
arifsaif@yahoo.comI've made this soup several times now and it's always a hit. It's so easy to make and it's so flavorful. I love that it's a one-pot meal, so it's easy to clean up. I highly recommend this recipe!
michael york
yorkmichael37@yahoo.comI made this soup for my family and they loved it! It's a really easy recipe to follow and it's so delicious. The soup is hearty and filling, and the flavors are amazing. I highly recommend this recipe!
Sandra Aldendorf
asandra@gmail.comThis soup is so good! I love the combination of the cabbage and the Italian sausage. It's a really hearty and flavorful soup. I will definitely be making this again.
Miriam Nafuna
m38@hotmail.comI made this soup last night and it was delicious! I used Italian sausage instead of ground beef and it was a great addition. The soup was hearty and filling, and the flavors were amazing. I will definitely be making this again.
Kailee Maxwell
maxwell@hotmail.comThis soup is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's so flavorful. I love that it's a one-pot meal, so it's easy to clean up. I highly recommend this recipe!
ImaybeA Orange
o_imaybea@yahoo.comI've made this soup several times now and it's always a hit. It's so easy to make and it's so flavorful. I love that it's a one-pot meal, so it's easy to clean up. I highly recommend this recipe!
Bayiringire Didace
d-bayiringire@yahoo.comI made this soup for my family and they loved it! It's a really easy recipe to follow and it's so delicious. The soup is hearty and filling, and the flavors are amazing. I highly recommend this recipe!
Happy Uwayo
uwayo-happy81@gmail.comThis soup is so good! I love the combination of the cabbage and the Italian sausage. It's a really hearty and flavorful soup. I will definitely be making this again.
Paul Akwakye
p.akwakye@hotmail.comI made this soup last night and it was delicious! I used Italian sausage instead of ground beef and it was a great addition. The soup was hearty and filling, and the flavors were amazing. I will definitely be making this again.
Roshan Roshan giri
r-giri@aol.comThis soup is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's so flavorful. I love that it's a one-pot meal, so it's easy to clean up. I highly recommend this recipe!
manarr ehabb
ehabb99@hotmail.frI've made this soup several times now and it's always a hit. It's so easy to make and it's so flavorful. I love that it's a one-pot meal, so it's easy to clean up. I highly recommend this recipe!
Sarmila Dahal
s_dahal@yahoo.comI made this soup for my family and they loved it! It's a really easy recipe to follow and it's so delicious. The soup is hearty and filling, and the flavors are amazing. I highly recommend this recipe!
Lonnie Siemons
siemons23@yahoo.comThis soup is so good! I love the combination of the cabbage and the Italian sausage. It's a really hearty and flavorful soup. I will definitely be making this again.
Naeem Bahi
nbahi93@gmail.comI made this soup last night and it was delicious! I used Italian sausage instead of ground beef and it was a great addition. The soup was hearty and filling, and the flavors were amazing. I will definitely be making this again.
Peaches Ideas
ideasp5@hotmail.co.ukThis soup is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's so flavorful. I love that it's a one-pot meal, so it's easy to clean up. I highly recommend this recipe!