ITALIAN BEEF WITH SPAGHETTI
Simple, savory and stir-fry fast, this easy entree from Dette Rainwater in Baker, Louisiana adds colorful summer zucchini, tomatoes and a splash of Italian dressing to leftover beef. Fabulous! TIP: For an even faster version, skip the spaghetti and serve as a hearty cold salad.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute zucchini and garlic in oil until zucchini is crisp-tender. Add the beef, tomatoes and salad dressing; cook and stir until heated through. Serve with spaghetti. Sprinkle with Parmesan cheese.
Nutrition Facts :
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RAJ Kafle
[email protected]I've made this recipe several times and it's always a hit with my family. The beef is always so tender and the sauce is so flavorful.
Akter Abir
[email protected]This was my first time making Italian beef and it turned out great! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Busisiwe Ndhlovu
[email protected]This was a great recipe! I made it for my family and they all loved it. The beef was so tender and the sauce was so flavorful.
Promise Maile
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the beef and the sauce.
Payrick Giroix
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I would recommend using less chili powder next time.
Padam Magar
[email protected]I've made this recipe several times and it's always a hit with my family. The beef is always so tender and the sauce is so flavorful.
Md Sorhab
[email protected]This was my first time making Italian beef and it turned out great! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Altagrace Joseph
[email protected]This was a great recipe! I made it for my family and they all loved it. The beef was so tender and the sauce was so flavorful.
Katende Peterson
[email protected]This recipe was a bit too salty for my taste, but I'm sure it would be great if I used less salt.
Shyanne Hughes
[email protected]I've made this recipe several times and it's always a hit with my family. The beef is always so tender and the sauce is so flavorful.
Smart Gamer 07
[email protected]This was my first time making Italian beef and it turned out great! The beef was tender and the sauce was flavorful. I will definitely be making this again.
kelechi okwaraji mental health foundation
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making this again.
Subartow Sarkar
[email protected]This was a great recipe! I made it for my family and they all loved it. The beef was so tender and the sauce was so flavorful.
Samuel Idodo
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the beef and the sauce.
Cassie Chaffin
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I would recommend using less chili powder next time.
Tabassum shahzad
[email protected]I love this recipe! The beef is always so tender and juicy, and the sauce is so flavorful. I also love that it's a one-pot meal, which makes cleanup a breeze.
Koketjo Samantha
[email protected]This was my first time making Italian beef and it was so easy! The instructions were clear and concise, and the end result was a delicious and hearty meal.
Yazmine Basir
[email protected]I've made this recipe several times and it always turns out great. The beef is always so tender and the sauce is amazing. I highly recommend this recipe.
oda sbs
[email protected]This Italian beef with spaghetti was a hit with my family! The beef was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.