ITALIAN BEEF POT PIE
This can be completed through step 4, refrigerated or frozen. When you are ready to serve it, continue with the remaining steps and ENJOY!
Provided by Shirley Fentz
Categories Savory Pies
Time 1h
Number Of Ingredients 14
Steps:
- 1. Heat oven to 400
- 2. Heat olive oil and brown meat, vegetables and seasonings in a large skillet. Drain oil.
- 3. Add diced tomatoes and marinara sauce. Cook and stir for 5 min until slightly thickened.
- 4. Remove from heat and stir in cheese.
- 5. Spray a 2 quart casserole dish with cooking spray. Spoon mixture into the dish.
- 6. Roll out pie crust to fit dish and cover it. Trim excess crust then flute edge. Cut several slits in the crust to permit steam to escape.
- 7. Bake 20 - 30 minutes or until golden brown. Let stand 5 min before serving.
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Baktash Jan
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they all loved it. I will definitely be making this again.
Cynthia Mcghee
[email protected]This was a great recipe! I made it for my family and they all loved it. I will definitely be making this again.
Abdul Salam99
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they all loved it. I will definitely be making this again.
MR poor
[email protected]This was a great recipe! I made it for my family and they all loved it. I will definitely be making this again.
Rj Rahul
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they all loved it. I will definitely be making this again.
Thatayaone Tshekiso
[email protected]This was a great recipe! I made it for my family and they all loved it. I will definitely be making this again.
Durganand Ram
[email protected]I've made this recipe several times and it's always a hit. The beef is so tender and the vegetables are cooked to perfection. The crust is also very good.
Sambo Kids
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they all loved it. I will definitely be making this again.
Khloe Ramsey
[email protected]My husband loved this pot pie! He said it was one of the best meals I've ever made. I will definitely be making this again.
Austin Farmer
[email protected]This was a great recipe! I used ground turkey instead of beef and it turned out great. I also added some extra vegetables, such as carrots and celery.
rehmat Xdkhan
[email protected]I made this last night and it was delicious! The beef was so tender and the vegetables were cooked to perfection. The crust was also very good.
Jaleel Sanchez
[email protected]This Italian Beef Pot Pie was a hit with my family! The flavors were amazing and the crust was perfect. I will definitely be making this again.