ITALIAN BEEF IN A BUCKET
Italian beef prepared with pantry ingredients. This is wonderful for Super Bowl and parties! Adjustable according to how spicy you like it. I serve it on sub rolls with mozzarella cheese.
Provided by Lovesmurfs
Categories World Cuisine Recipes European Italian
Time 18h5m
Yield 12
Number Of Ingredients 5
Steps:
- Place the roast in a 3 1/2 quart slow-cooker, and add the pickled mixed vegetables, pepperoncini, Italian dressing mix, and beef broth. Stir to blend, cover, and cook on low for 18 hours (yes, 18 hours - a light timer works well if you don't want to stay up until midnight to turn it on).
- To serve, remove roast from the slow cooker. If necessary, slice it for sandwiches, but it usually just falls apart. Place the pickled vegetables and pepperoncini in a bowl to serve along with the meat.
Nutrition Facts : Calories 301 calories, Carbohydrate 3.4 g, Cholesterol 80.7 mg, Fat 19.2 g, Fiber 0.7 g, Protein 26.9 g, SaturatedFat 7.6 g, Sodium 1240.1 mg, Sugar 1.5 g
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onovwiohwo mitaire
[email protected]I'm so excited to try this recipe. It looks delicious.
adanaly Castro
[email protected]This recipe is perfect for a cold winter day.
Jeremiah Jonah
[email protected]I'm going to make this recipe for my next party. I know everyone will love it.
Phillip kalanick
[email protected]This is a must-try recipe for any Italian food lover.
Moj Masti
[email protected]I can't wait to try this recipe. It looks amazing!
Sharifa Akter
[email protected]This is the best Italian beef I've ever had. Thank you for sharing this recipe!
Dipendra Acharya
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Sobuj Ahmed
[email protected]I'm so glad I found this recipe. It's the perfect meal for a busy weeknight.
Bishu Puri
[email protected]I love that this recipe uses simple, everyday ingredients. It's so easy to make and the results are incredible.
Michel Divalson
[email protected]This recipe is a game-changer! I've never had Italian beef this good before.
Nayem Hasan
[email protected]I've tried several Italian beef recipes in the past, but this one is by far the best. The beef is so tender and the sauce is amazing.
Wayne Mumbamarwo
[email protected]This is my new go-to recipe for Italian beef. It's so easy to make and always turns out delicious.
Hassan Shahbaz
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Obaka Torto
[email protected]The beef in this recipe is so tender, it just melts in your mouth. The sauce is also very flavorful and pairs perfectly with the beef.
Mitra Rai
[email protected]I love that this recipe can be made in a slow cooker. It's so convenient to be able to just throw everything in the pot and let it cook all day.
Ue Xiong
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious meals to make for my family and this one fits the bill perfectly.
Ofurum Chukwuemeka
[email protected]I was a bit skeptical about cooking beef in a bucket, but I'm so glad I tried it. The beef was cooked to perfection and the sauce was delicious.
Fuchsia B'Rite
[email protected]This is the best Italian beef recipe I've ever tried. It's so easy to make and the results are incredible.
Belinda Smith
[email protected]I've made this recipe several times now and it always turns out perfect. The beef is so juicy and the sauce is amazing.
Rachel Howard
[email protected]This Italian beef in a bucket was a huge hit at my last party! Everyone raved about how tender and flavorful the beef was.