ITALIAN BAKED RICE AND CHEESE
I strongly recommend converted rice for this, I have used regular long grain white rice for this recipe and the texture of the cooked rice was too soft.
Provided by Kittencalrecipezazz
Categories Rice
Time 1h35m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Set oven to 400 degrees.
- Butter a 13 x 9-inch baking pan.
- In a large bowl, combine ALL ingredients EXCEPT the cheddar, Romano OR Parmesan cheese and the whipping cream; mix well to combine all ingredients.
- Transfer to a prepared baking dish.
- Cover with foil, crimping the foil very tightly to edges of dish not to let any steam escape.
- Bake for 1 hour (stirring at the end of 30 minutes).
- Remove from oven and stir in the cheeses and the whipping cream.
- Return to oven; continue to bake for 10 minutes longer.
- Note: although I have never tryed it, I presume that half and half cream may be replaced for the whipping cream.
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#time-to-make #course #main-ingredient #cuisine #preparation #side-dishes #rice #oven #european #italian #dietary #low-sodium #low-calorie #low-carb #low-in-something #pasta-rice-and-grains #equipment #4-hours-or-less
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Lilly Heaton
[email protected]I'm definitely going to make this dish again. It's a new family favorite!
Arif Niazi
[email protected]This recipe is a great way to use up leftover rice. It's also a great dish to serve for a crowd.
socie ward
[email protected]I'm not sure what I did wrong, but my dish turned out really dry. I think I might have added too much rice.
Mohsan hassan
[email protected]I would give this recipe a 4 out of 5 stars. It was easy to make and the results were delicious.
shariece faulkner
[email protected]Overall, this was a good recipe. It was easy to make and the results were tasty. I would recommend it to others.
Cecily Eggerton
[email protected]The rice was a bit too mushy for my liking. I think I would cook it for a shorter amount of time next time.
Ffiza Ali
[email protected]This dish was a bit bland for my taste. I think it could use some more seasoning.
mm mahim
[email protected]I followed the recipe exactly and it turned out perfectly. The rice was cooked to perfection and the cheese was melted and bubbly. I would highly recommend this recipe.
elzina thapa
[email protected]This was so easy to make and turned out so good! I'm not a great cook but this recipe was very straightforward and the results were amazing.
Barbare Ghvedashvili
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe. It's a keeper!
Beshr Jalal1
[email protected]This Italian baked rice and cheese dish was a hit with my family! The flavors were amazing and the cheese was gooey and delicious. I will definitely be making this again.