ITALIAN BAGEL SANDWICH
Make and share this Italian Bagel Sandwich recipe from Food.com.
Provided by Dancer
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Slice bagels in half.
- Place 2 to 3 slices of ham on bagel half.
- Top with a slice of tomato and sliced onions.
- Sprinkle with dried basil.
- Top off with a slice of mozzarella cheese.
- Place bagel half open-faced, also places the other half of the bagel alongside it in toaster oven or broiler for about 10 minutes until cheese is melted and sandwich is heated through.
- Sandwiches probably need less time than in toaster oven, so check sandwiches occasionally.
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Khanl Nice
[email protected]I've never made an Italian bagel sandwich before, but this recipe was so easy to follow. I'll definitely be making it again.
Mikayla Brooks
[email protected]This sandwich is a great way to use up leftover meats and cheeses.
Sumaiya akter Lamha
[email protected]I love that this sandwich is so customizable. I can add or remove ingredients to suit my own taste.
Asher
[email protected]This sandwich is so good, I could eat it every day.
Tabtabtab12 Tabtabtab12
[email protected]I've made this sandwich with different types of bread and fillings, and it's always delicious. It's a really versatile recipe.
Kimron Estes
[email protected]This sandwich is the perfect lunch or dinner option. It's filling and satisfying, but it's also not too heavy.
Mr Maadi
[email protected]I'm not a big fan of Italian food, but this sandwich was actually really good. The flavors were all very well-balanced.
Muhammad Siddiue
[email protected]This sandwich is so easy to make and it's always delicious. I love that I can use any type of bread or fillings that I want.
Prabhu Regmi
[email protected]I made this sandwich for a party and it was a huge success. Everyone loved it!
Lovely V
[email protected]I followed the recipe exactly and the sandwich turned out perfectly. I highly recommend this recipe.
Mick Sheg
[email protected]This is the best Italian bagel sandwich I've ever had. The bread is soft and chewy, and the fillings are all so flavorful.
Oscy Canale Stone
[email protected]I've made this sandwich several times now, and it's always a hit. My friends and family love it!
Muhammad zohaibzardrai
[email protected]This sandwich is the perfect combination of salty, savory, and tangy. I love the way the flavors all come together.
patricia millington
[email protected]I love that this sandwich is so easy to make. I can throw it together in just a few minutes, and it's always a crowd-pleaser.
Jane Kate
[email protected]This Italian bagel sandwich was a hit with my family! The flavors of the capicola, salami, and provolone cheese were perfectly balanced, and the sun-dried tomato pesto added a delicious tang. I'll definitely be making this again.