ISRAELI COUSCOUS AND CORN SALAD
Make and share this Israeli Couscous and Corn Salad recipe from Food.com.
Provided by dicentra
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 18
Steps:
- Put the couscous in a bowl and add the boiling water.
- Stir in 2 teaspoons of salt, cover tightly with plastic wrap and let stand, stirring once, until the grains are plump and tender.
- Meanwhile, heat the olive oil in a medium skillet. Add the corn, onion, coriander and caraway and cook over moderately low heat, stirring, until the onion is softened, about 8 minutes. Transfer to a large bowl and let cool.
- Add the couscous to the bowl, along with the bell pepper, jalapeños, scallions and mint. In a bowl, whisk together the lime juice, canola oil, vinegar, honey and lime zest. Add to the couscous and toss. Season with salt and pepper and serve.
Nutrition Facts : Calories 294.4, Fat 9.5, SaturatedFat 0.9, Sodium 11.3, Carbohydrate 48.3, Fiber 4.7, Sugar 3.8, Protein 7.2
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Muhammad Haris (Hazzy)
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Praise Chikalo
[email protected]This salad is a great way to get your kids to eat their vegetables.
Dawn Smith
[email protected]I'm not a huge fan of couscous, but this salad changed my mind. It's so delicious!
Ahamed
[email protected]This salad is a great way to use up leftover corn on the cob.
Nick Boyd
[email protected]I've made this salad several times and it's always a hit. It's so flavorful and refreshing.
Teesaun Locke
[email protected]This salad is perfect for a summer picnic or barbecue.
Axle Damon
[email protected]I love the combination of couscous and corn in this salad. It's so unique and delicious.
Rene Marcelo Soubhia Nunes Junior
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Ryu27
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it.
Aurang Zaib
[email protected]This salad is a great way to use up leftover grilled corn.
Abdullahshah6969
[email protected]I'm a picky eater, but I love this salad! It's so flavorful and refreshing.
JAMES ABDULAZEEZ
[email protected]This salad is a great way to get your kids to eat their vegetables.
rich dunifin
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or picnic.
Qabdalla Qali
[email protected]I love that this salad is so versatile. I've made it with different types of cheese, vegetables, and herbs, and it's always delicious.
Mr Abbas YT
[email protected]This salad is a great way to use up leftover corn on the cob.
Double Roti
[email protected]I'm not a huge fan of couscous, but this salad changed my mind! The combination of flavors and textures is amazing.
Annette Rossler
[email protected]I made this salad for a picnic and it was perfect! It's easy to make and transport, and it held up well in the heat.
Blaine McCabe
[email protected]This salad was a hit at my last potluck! The combination of couscous, corn, and feta is delicious and refreshing. I also love the addition of the fresh herbs, which really brighten up the dish.