ISLAND TREASURE COOKIES
From a Nestle' Toll House cookbook. Walnuts or pecans can be used in place of the Macadamias if desired.
Provided by Kerena
Categories Drop Cookies
Time 32m
Yield 2 dozen, 24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375. In small bowl combine flour, baking powder, baking soda and salt. In large bowl with electric mixer at medium speed, beat butter, sugars and vanilla until creamy. Beat in egg. Gradually blend in flour mixture. Stir in coconut, nuts and chocolate. Drop dough by slightly rounded tablespoonfuls onto ungreased cookie sheet. Bake 10-12 minutes or until edges are lightly browned. Let stand 2 minutes. Remove to wire racks to cook completely.
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Timera Harrison
[email protected]These cookies are a little too dry for my taste, but they're still pretty good.
Kelc Lee
[email protected]These cookies are easy to make and always a crowd-pleaser. I love that I can use different types of chocolate chips to change up the flavor.
D D Adhikari D D Adhikari
[email protected]I've made these cookies several times now and they always turn out perfectly. They're a staple in my kitchen!
Vikcy Kumar
[email protected]These cookies are the perfect gift for friends and family. They're always appreciated and always delicious.
Md selim Islam Sohan
[email protected]I made these cookies for a potluck and they were a huge hit! Everyone loved them.
Samdg Popart
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
Ummay habiba
[email protected]I love that these cookies can be made ahead of time and frozen. It's so convenient to have a batch of delicious cookies on hand whenever I need them.
Faiq Ahmad
[email protected]These cookies are the perfect treat for any occasion. They're delicious, easy to make, and always a crowd-pleaser.
Dula Biswas
[email protected]I followed the recipe exactly, but my cookies turned out flat and dense. Not sure what went wrong.
Tihera Pommells
[email protected]These cookies were a huge disappointment. They were dry and crumbly, and the flavor was bland.
Del Guerline
[email protected]I've never been much of a baker, but these cookies changed my mind! They were so simple to make and tasted amazing.
Osman Abdukadir Banjar
[email protected]These cookies are a little piece of heaven! The perfect balance of flavors and textures makes them irresistible.
Elijah Bashor
[email protected]I've tried many cookie recipes in my life, but these Island Treasure Cookies are by far the best! They're so easy to make and always turn out perfectly.
Efrosini Yiannakos
[email protected]These cookies were an absolute hit with my family! The combination of flavors was perfect, and they were the perfect balance of chewy and crispy.