I found this recipe on Hormel's Spam website and thought that it sounded tasty and easy to create. It looks like their version of spam fried rice.
Provided by Pikake21
Categories Rice
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In large skillet, lightly brown spam, onion, and garlic.
- Stir in remaining ingredients.
- Bring to a boil.
- Reduce heat and simmer, covered, 15 minutes.
- Sprinkle with red pepper before serving.
Nutrition Facts : Calories 445.2, Fat 23.2, SaturatedFat 8.4, Cholesterol 58.8, Sodium 1156.5, Carbohydrate 43.6, Fiber 1.8, Sugar 1.2, Protein 14.6
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Thato Hleza
hleza.t@yahoo.comThis dish is a great way to use up leftover rice.
Gihan Kavidu
gihan-k26@gmail.comI'm always looking for new ways to cook spam and this recipe is a great addition to my collection.
Nins Phionah
ninsphionah@gmail.comThis recipe is perfect for a party appetizer.
Ajid Ullah
aullah@yahoo.comI love the combination of sweet and savory in this dish.
Moses Mulenga
mulenga-moses@gmail.comThis dish is a great way to add some flavor to your spam.
Alayia Burnette
burnette86@gmail.comI'm so glad I found this recipe. It's a great way to use up leftover spam.
Bosede Adeyi
adeyibosede@aol.comI love that this recipe uses simple ingredients. I always have them on hand.
Sandra Fortuin
s_fortuin32@hotmail.comThis dish is perfect for a quick and easy meal. It's also very affordable.
krutarth Prajapati
k_p21@gmail.comI've been looking for a good spam recipe and this one is it. It's simple to make and the results are delicious.
ROk TV
rok@yahoo.comI made this dish for my family and they loved it. Even my kids ate it!
Sopikul Islam
i_sopikul100@yahoo.comThis recipe is a keeper. I've made it several times and it's always a crowd-pleaser.
Avishka Shehan
s-avishka@gmail.comI followed the recipe exactly and it turned out great. I highly recommend it.
Okt Jona
okt-j@yahoo.comI'm not a huge fan of spam, but this recipe was surprisingly good.
Tito Momoh
titom41@hotmail.comThis dish was a hit at my party. Everyone loved it!
Dj Wood
w-d@hotmail.frI love spam and this recipe is one of the best I've tried. The combination of flavors is perfect.
Biraj Khadka
b-khadka@gmail.comI've never had spam before, but this recipe made me a believer. It was so good!
Louisa mossman
lmossman80@yahoo.comThis spam dish was easy to make and very tasty. I will definitely be making it again.