ISLAND INSANITY BURGER
Provided by Cooking Channel
Time 20m
Yield 1 serving
Number Of Ingredients 8
Steps:
- Bring a skillet or grill pan sprayed with nonstick spray to medium-high heat. Place the pineapple in the skillet and cook until slightly blackened and caramelized, about 3 minutes per side. Set aside to cool.
- Add patty to the skillet and cook until hot, about 2 minutes per side. Place cheese slice on top of the patty while still in the skillet.
- Place the patty on the bottom 1/2 of the bun, and top with teriyaki sauce. Add pineapple, tomato, and lettuce.
- Spread the mayonnaise on the top half of the bun, and finish your burger off with the bun's top 1/2. Now CHOMP!
Nutrition Facts : Calories 270, Fat 2.5 grams, Sodium 1264 milligrams, Carbohydrate 42 grams, Fiber 9 grams, Protein 24 grams, Sugar 13 grams
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Mujeeb Qureshi
[email protected]I'm not a huge fan of pineapple on burgers, but this recipe changed my mind. The pineapple adds a nice sweetness that complements the beef patty perfectly.
90s RnB Funkrock
[email protected]This burger is a great way to change up your burger routine. The pineapple and teriyaki sauce add a unique flavor that you won't find in other burgers.
zeshan zeshan
[email protected]This burger is everything it's cracked up to be. The beef patty is juicy and flavorful, the pineapple adds a nice sweetness, and the teriyaki sauce is the perfect finishing touch. I highly recommend this recipe!
Saddique Ahmad
[email protected]I've made this recipe several times and it's always a hit. The burgers are so juicy and flavorful. I highly recommend this recipe!
Roman afridi
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the burgers are always delicious.
Shamu Baltee
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them!
Conchol Khan
[email protected]This burger is a great way to use up leftover pineapple.
Yogesh Agawal
[email protected]I love the combination of flavors in this burger. The pineapple and teriyaki sauce are a perfect match.
Anthony Borrill
[email protected]This burger is so easy to make and it's always a hit with my family.
DANISH pro
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Nkosenhle Ndwandwe
[email protected]I used a pineapple ring instead of slices. It made the burger look really impressive.
D Swain
[email protected]I added a slice of cheese to my burger and it was amazing!
Wil
[email protected]I didn't have any teriyaki sauce, so I used a mixture of soy sauce and brown sugar. It worked out great!
amoyedo christianah
[email protected]The burgers were a little dry. I think I'll cook them for a shorter amount of time next time.
Malik Niazkhan
[email protected]This burger was a bit too sweet for my taste. I think I'll try it again with less pineapple next time.
Alexandra Starlight
[email protected]I've made this recipe several times and it's always a hit. The burgers are so juicy and flavorful. I like to use a blend of ground chuck and ground sirloin for the patties. I also add a little bit of Worcestershire sauce to the beef mixture for extra
Tanisha Akter
[email protected]This is a great recipe for a summer cookout. The burgers are easy to make and they're always a crowd-pleaser. I like to serve them with grilled pineapple slices and a side of potato salad.
Tanzila Nupur
[email protected]This burger is everything it's cracked up to be. The beef patty is juicy and flavorful, the pineapple adds a nice sweetness, and the teriyaki sauce is the perfect finishing touch. I highly recommend this recipe!
Malak Noor
[email protected]I'm not a huge fan of pineapple on burgers, but this recipe changed my mind. The sweetness of the pineapple really complements the beef and the teriyaki sauce adds a nice savory flavor. I'll definitely be making this again.
Lee aan Basson
[email protected]This burger was a hit at my last party! The flavors are insane, in a good way. The pineapple and teriyaki sauce add a sweet and tangy flavor that pairs perfectly with the savory beef patty. I also love the crunch from the fried onions. Will definitel