IRON SKILLET FRIED CORN
This is an amazing side dish and my family loved so did my guests..
Provided by Pat Duran
Categories Other Side Dishes
Time 35m
Number Of Ingredients 11
Steps:
- 1. Heat the butter in a large cast iron skillet over medium heat until melted and not brown. Add the onion and sauté until wilted but not brown. Now add the bells peppers and the corn, stirring to coat ingredients with the butter.
- 2. Sprinkle on the salt, pepper, hot sauce, garlic powder with parsley, and sugar.. Continue cooking over medium heat always stirring until the vegetables slightly caramelized. About 20 minutes.
- 3. Add the cream and stir to combine. Cook and stir 5 more minutes..Enjoy..
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Hafizur sk
[email protected]This recipe is a great way to get your kids to eat their vegetables.
MERAL XHIHANI
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make.
Fazal Awan
[email protected]This recipe is a great way to use up leftover corn. It's also a great side dish for any summer cookout.
Breon
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
andromeda olimene
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Sagor Fakir
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make.
Lesly Victor
[email protected]This recipe is a great way to use up leftover corn. It's also a great side dish for any summer cookout.
awais asghar
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Gofaone Jale
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Hanan Sian
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make.
Christian Dookieram
[email protected]This recipe is a great way to use up leftover corn. It's also a great side dish for any summer cookout.
darion battlehughes
[email protected]I've tried this recipe a few times and it's always a hit with my family. The corn is always cooked perfectly and the flavors are amazing.
Zainab Tanveer
[email protected]This recipe is a keeper! It's so easy to make and the corn always turns out perfectly.
Badshah Zangejo
[email protected]I love this recipe! The corn is so flavorful and the bacon and onions add a nice touch of smokiness and crunch.
Gabriel Igori
[email protected]This was my first time making fried corn and it was a success! The corn was perfectly cooked and the flavors were amazing. I will definitely be making this again.
Majid Abbaxi
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The corn is always flavorful and juicy, and the bacon and onions add a nice touch of smokiness and crunch.
N B
[email protected]This recipe was so easy to follow and the corn turned out perfectly! I love the combination of sweet corn, smoky bacon, and crispy onions.