I got this recipe from my friend Sue - it is the best Irish Soda Bread I have tasted and this is now my go to recipe! Great as an accompaniment to soups or stews. Very easy to make - serve warm with lots of butter!
Provided by Steph in Ottawa
Categories Quick Breads
Time 50m
Yield 2 Loaves, 8-12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350ºF.
- Line a cookie sheet with parchment paper, or lightly grease.
- Combine flour, salt and baking soda in a bowl.
- With a pastry blender, cut in butter until mixture resembles coarse crumbs.
- In a small bowl or 2 cup measure, mix buttermilk, honey & whiskey.
- Add all at once to dry mixture and stir just until no dry spots remain.
- Turn onto lightly floured surface and knead for 1 minute (too much will toughen and too little will inhibit rising).
- Divide dough in half and shape into round loaves.
- Place on cookie sheet. With a floured knife cut a cross 1/2 inch deep in each loaf.
- In small cup, combine whiskey and milk.
- Brush loaves with glaze.
- Bake for 35-40 minutes or until loaves sound hollow when tapped on bottoms. Remove from pans and let cool on wire racks.
- Cut into wedges or slices and serve warm.
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Fardin Azim
[email protected]I made this bread for St. Patrick's Day and it was a huge hit! Everyone loved the whiskey flavor and the bread was so easy to make. I'll definitely be making this again next year.
THAMi MABENA
[email protected]This bread is delicious! I love the whiskey flavor and the bread is so moist and fluffy. I highly recommend this recipe.
Bonnie
[email protected]I've been making this bread for years and it's always a hit. It's so easy to make and the whiskey flavor is just perfect. I love serving it with a bowl of soup or stew.
Addison B
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love the whiskey flavor and the bread is so moist and fluffy. I highly recommend this recipe.
Mdyamin Ashraf
[email protected]I made this bread for St. Patrick's Day and it was a huge hit! Everyone loved the whiskey flavor and the bread was so easy to make. I'll definitely be making this again next year.
Min Khan
[email protected]This bread is delicious! I love the whiskey flavor and the bread is so moist and fluffy. I highly recommend this recipe.
Agbenossi Fiacre
[email protected]I've been making this bread for years and it's always a hit. It's so easy to make and the whiskey flavor is just perfect. I love serving it with a bowl of soup or stew.
Sameer Raien
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love the whiskey flavor and the bread is so moist and fluffy. I highly recommend this recipe.
Saeed bahti
[email protected]I made this bread for St. Patrick's Day and it was a huge hit! Everyone loved the whiskey flavor and the bread was so easy to make. I'll definitely be making this again next year.
David Calvin
[email protected]This bread is delicious! I love the whiskey flavor and the bread is so moist and fluffy. I highly recommend this recipe.
Mohammad Arslan
[email protected]I've been making this bread for years and it's always a hit. It's so easy to make and the whiskey flavor is just perfect. I love serving it with a bowl of soup or stew.
Anjel Edwards
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love the whiskey flavor and the bread is so moist and fluffy. I highly recommend this recipe.
Paul Good
[email protected]I made this bread for my Irish friend and she loved it! She said it was the best soda bread she'd ever had. I'm so glad I found this recipe.
Ali GORAYA
[email protected]This bread is delicious! The whiskey flavor is subtle but definitely there. The bread is moist and fluffy, with a perfect crust. I highly recommend this recipe.
Tyler Bickford
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and the whiskey flavor is just perfect. I love serving it with a bowl of soup or stew.
Samual Hain
[email protected]This bread was a hit at my St. Patrick's Day party! Everyone loved the whiskey flavor and the bread was so easy to make. I'll definitely be making this again next year.
Benjamin Marsden
[email protected]I'm not usually a fan of soda bread, but this recipe is an exception. The whiskey adds a really nice flavor and the bread is so moist and fluffy. I'll definitely be making this again!
Thabo Mokwatlo
[email protected]Just made this bread and it turned out amazing! I used Jameson Irish Whiskey and it gave the bread a really nice flavor. The bread was moist and fluffy, with a perfect crust. Will definitely be making this again.
Bishnu Ale
[email protected]This Irish Whiskey Soda Bread is a game-changer! The whiskey imparts a subtle warmth and complexity that elevates the classic soda bread recipe. It's the perfect balance of sweet and savory, with a tender crumb and a slightly crispy crust. Highly rec