IRISH WHISKEY PARFAITS
From Good Food Magazine, March 1986. This is not only a great dessert for St. Patrick's Day, but works well for other special occasions. The swirl of raspberry preserves gives it a nice party touch. The 4 hours of freezing time has not been included in the preparation time.
Provided by JackieOhNo
Categories Dessert
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Beat egg yolks in mixer bowl, gradually adding granulated sugar, and continue beatint until thick and pale, about 5 minutes. Beat in whiskey gradually. Transfer to large bowl.
- Beat cream, confectioner's sugar, and vanilla together in mixer bowl until stiff. Gently fold whipped cream, a third at a time, into egg yolks.
- Spoon cream mixture, alternating with thin layers of preserves, into 8 parfait glasses. Freeze at least 4 hours or overnight.
Nutrition Facts : Calories 339.8, Fat 25.4, SaturatedFat 14.9, Cholesterol 238.8, Sodium 32, Carbohydrate 21.1, Fiber 0.1, Sugar 17.1, Protein 3.3
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MUSHTAQ MALIK
[email protected]I love the way these parfaits look. They are so elegant and beautiful.
aeu
[email protected]These parfaits are the perfect dessert for a summer party. They are light and refreshing.
DANIEL matthews
[email protected]I made these parfaits for my family and they loved them. The kids especially loved the chocolate chips.
Jobaidur Rahaman
[email protected]These parfaits are a great way to impress your guests. They are sure to be a hit.
md josim islam
[email protected]I love the combination of flavors in these parfaits. The whiskey adds a nice touch of warmth.
Paul Valentine
[email protected]These parfaits are the perfect dessert for a special occasion. They are elegant and delicious.
Khan Don
[email protected]I made these parfaits for my friends and they were a big hit. The combination of flavors is perfect.
Flora Summer
[email protected]These parfaits are a great way to use up leftover whiskey. They are also a delicious and festive dessert.
Fasi Ghouri
[email protected]I love these parfaits! They are so easy to make and they taste amazing. I will definitely be making them again.
Jessica Mbrs
[email protected]These parfaits are the perfect dessert for any occasion. They are delicious and beautiful.
Gori khan
[email protected]I made these parfaits for my family and they were a big hit. The flavors are amazing and the texture is perfect.
Sarah Kegresse
[email protected]These parfaits were a hit at my party! They were easy to make and everyone loved them.